Back-Camembert
Packaged product Pan y productos horneados Cremisée
Back-Camembert contains 302 kcal per 100 g. A serving, 87.5 g (87,5 g) provides about 264 kcal.
Roughly 56% of its calories come from fat, with 25% from carbohydrates and 18% from protein (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (302 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 302 kcal | |
| Total fat L | 19 g | 24% |
| Saturated fat L | 8,9 g | 45% |
| Sodium L | 624 mg | 27% |
| Total carbohydrates L | 19 g | 7% |
| Dietary fiber L | 1,4 g | 5% |
| Total sugars L | 6,8 g | |
| Added sugars L | 0,37 g | 0,7% |
| Protein L | 14 g | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 25%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber1,4 gbelow the median for pan y productos horneados (median 1,4 g)
- Sugars6,8 gabove the median for pan y productos horneados (median 6 g)
- Saturated fat8,9 gin the lowest quarter of pan y productos horneados (median 9 g)
- Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cremisée
- Barcode
- 20229917
- Quantity
- 350 g
- Label serving
- 87.5 g
- Category
- Breaded camemberts
- Packaging
- en:frais
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Back-Camembert: 66% Camembert, Weizenmehl, pflanzliche Öle (Raps, Sonnenblume in veränderlichen Gewichtsanteilen), Speisesalz, Gewürze. Zutaten Preiselbeer-Dip: 48 % Wildpreiselbeeren, Zucker, Trinkwasser, Geliermittel: Pektin; Verdickungsmittel: Johannisbrotkernmehl, Xanthan; Säuerungsmittel: Citronensäure.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoSaltAzúcar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Back-Camambert milfina | 302 | 14 g | 18 g | 19 g |
| Back-Camembert Milbona | 302 | 13 g | 21 g | 18 g |
| Back-Camembert Coburger | 302 | 13 g | 20 g | 18 g |
| Back-Camembert mit Dip Jeden Tag | 302 | 14 g | 18 g | 19 g |
| Back Camembert REWE Beste Wahl | 302 | 14 g | 18 g | 19 g |
| Back-Camembert mit Wildpreiselbeerdip Lindenhof | 302 | 13 g | 21 g | 18 g |
| Back-Camembert mit Wildpreiselbeer-Dip Gutes Land | 302 | 14 g | 19 g | 19 g |
| Back-Camembert - fertig paniert & vorgebacken REWE Beste Wahl | 302 | 13 g | 21 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Back-Camembert?
100 g of Back-Camembert has 302 kcal. Serving, 87.5 g (87,5 g): about 264 kcal.
Is Back-Camembert high in protein?
Back-Camembert contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 12,3 g in serving, 87.5 g (87,5 g). About 18% of its calories come from protein.
How many carbs are in Back-Camembert?
Back-Camembert has 19 g of total carbohydrates per 100 g, including 1,4 g of fiber and 6,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Back-Camembert?
Back-Camembert contains 19 g of fat per 100 g, of which 8,9 g is saturated (45% of the Daily Value).
How much sodium is in Back-Camembert?
100 g contains 624 mg of sodium, 27% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20229917. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.