Back Bacon
Packaged product Carne OAKHURST
Back Bacon contains 179 kcal per 100 g. A serving, 2 rashers, 72 g (72 g) provides about 129 kcal.
Roughly 62% of its calories come from fat, with 38% from protein and 0,3% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in carne on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 179 kcal | |
| Total fat L | 12,4 g | 16% |
| Saturated fat L | 4,4 g | 22% |
| Sodium L | 946 mg | 41% |
| Total carbohydrates L | 0,14 g | 0,1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0,14 g | |
| Protein L | 16,8 g | 34% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38%
- Carbohydrates 0,3%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16,8 gbelow the median for carne (median 17,6 g)
- Sugars0,14 gbelow the median for carne (median 1 g)
- Fat12,4 gabove the median for carne (median 8,6 g)
- Saturated fat4,4 gabove the median for carne (median 3,1 g)
- Sodium946 mgin the top quarter of carne (median 380 mg)
- Protein per 100 kcal9,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Back Bacon?
100 g of Back Bacon has 179 kcal. Serving, 2 rashers, 72 g (72 g): about 129 kcal.
Is Back Bacon high in protein?
Back Bacon contains 16,8 g of protein per 100 g (34% of the 50 g Daily Value), or 12,1 g in serving, 2 rashers, 72 g (72 g). About 38% of its calories come from protein. Compared with other carne, that is below the median (median 17,6 g).
How many carbs are in Back Bacon?
Back Bacon has 0,14 g of total carbohydrates per 100 g, including 0 g of fiber and 0,14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Back Bacon?
Back Bacon contains 12,4 g of fat per 100 g, of which 4,4 g is saturated (22% of the Daily Value).
How much sodium is in Back Bacon?
100 g contains 946 mg of sodium, 41% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 de octubre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600031774. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de octubre de 2026. Imported 7 de noviembre de 2026.
Last updated: . Source description: "BACK BACON". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.