Bac chocolat
Packaged product Dulces y postres Adélie
Bac chocolat contains 223 kcal per 100 g. A serving, 59,3 g (59,3 g) provides about 132 kcal.
Roughly 55% of its calories come from carbohydrates, with 37% from fat and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 184 kcal per 100 g across 11 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 223 kcal | |
| Total fat L | 8,7 g | 11% |
| Saturated fat L | 5,5 g | 28% |
| Sodium L | 88 mg | 4% |
| Total carbohydrates L | 29 g | 11% |
| Dietary fiber L | 4,6 g | 16% |
| Total sugars L | 21 g | |
| Added sugars L | 11,5 g | 23% |
| Protein L | 3,9 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 55%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,9 gin the top quarter of dulces y postres (median 2 g)
- Fiber4,6 gin the top quarter of dulces y postres (median 1,5 g)
- Sugars21 gin the lowest quarter of dulces y postres (median 22 g)
- Fat8,7 gin the top quarter of dulces y postres (median 8 g)
- Saturated fat5,5 gabove the median for dulces y postres (median 5,3 g)
- Sodium88 mgin the top quarter of dulces y postres (median 60 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Adélie
- Barcode
- 3250390600718
- Quantity
- 1000 g
- Label serving
- 59,3 g
- Category
- Vrac glace
- Packaging
- frozen,fr:boite-plastique,fr:couvercle-plastique
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water , fresh cream , chocolate powder (14%) (sugar, cocoa 33% minimum), lactose and milk protein , sugar , chocolate pieces (4.8%) (cocoa 40% minimum) (sugar, paste and cocoa butter, emulsifier: lecithins (soy)) , glucose syrup , lean cocoa powder , emulsifier : e471 , stabilizers: guar gum, carob seed flour, carrageenans , flavor,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bac chocolat (CG) - 1L Netto | 208 | 4 g | 29 g | 8,8 g |
| Bac menthe chocolat (G) - 1L Netto | 200 | 2,5 g | 27 g | 8,6 g |
| Bac menthe chocolat (G) - 1L Adélie | 191 | 3,1 g | 28 g | 8,2 g |
| Bac coco (G) - 1L Netto | 186 | 1,6 g | 27 g | 8 g |
| Bac pistache (CG) - 1L Adelie | 184 | 2 g | 24 g | 8,7 g |
| Bac rhum raisin (CG) - 1L Netto | 181 | 1,6 g | 26 g | 7,2 g |
| Bac vanille de Madagascar (CG) - BIO - 900mL Adélie | 179 | 3,9 g | 22,5 g | 6,6 g |
| Bac pistache (CG) - 1L Netto | 174 | 1,8 g | 25 g | 7,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bac chocolat?
100 g of Bac chocolat has 223 kcal. Serving, 59,3 g (59,3 g): about 132 kcal.
How much protein is in Bac chocolat?
Bac chocolat contains 3,9 g of protein per 100 g (8% of the 50 g Daily Value), or 2,3 g in serving, 59,3 g (59,3 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 2 g).
How many carbs are in Bac chocolat?
Bac chocolat has 29 g of total carbohydrates per 100 g, including 4,6 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bac chocolat?
Bac chocolat contains 8,7 g of fat per 100 g, of which 5,5 g is saturated (28% of the Daily Value).
How much sodium is in Bac chocolat?
100 g contains 88 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3250390600718. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.