Attraps

Packaged product Dulces y postres KATHY

Attraps contains 397 kcal per 100 g. A serving, 5 g (5 g) provides about 20 kcal.

Roughly 99% of its calories come from carbohydrates, with 0,5% from fat and 0,2% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (385 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Attraps by KATHY, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
397kcal per 100 g
0,2 gprotein
99,1 gcarbohydrates
0,2 gfat
20kcal in serving, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 397 kcal
Total fat L 0,2 g 0,3%
Saturated fat L 0,1 g 0,5%
Sodium L 40 mg 2%
Total carbohydrates L 99,1 g 36%
Dietary fiber L 0,5 g 2%
Total sugars L 69 g
Added sugars L 78,3 g 157%
Protein L 0,2 g 0,4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,2%Carbohydrates: 99%Fat: 0,5%397kcal / 100 g
  • Protein 0,2%
  • Carbohydrates 99%
  • Fat 0,5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,2 gabove the median for dulces y postres (median 0 g)
  • Fiber0,5 gin the top quarter of dulces y postres (median 0 g)
  • Sugars69 gbelow the median for dulces y postres (median 70 g)
  • Fat0,2 gabove the median for dulces y postres (median 0 g)
  • Saturated fat0,1 gabove the median for dulces y postres (median 0 g)
  • Sodium40 mgabove the median for dulces y postres (median 8,5 mg)
  • Protein per 100 kcal0,05 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
KATHY
Barcode
5410346051003
Quantity
200g
Label serving
5 g
Category
Caramelos duros
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sirop de glucose, sucre, acide : acide citrique, amidon de maïs, arôme (cerise), colorant : E120

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Jarabe de glucosaAzúcar

Similar products

FoodCaloriesProteinCarbsFat
Tic Tac gout menthe Tic Tac 397 0,1 g 97,5 g 0,5 g
Caramelle zenzero e limone Dolciando 397 0,5 g 99 g 0,5 g
Boite ovale café Les Anis De Flavigny 398 0 g 99 g 0 g
Naranja y limón Consum 398 0 g 98 g 0,8 g
Organic Mints - Ginger Rapunzel 398 0 g 99,5 g 0 g
Mentitas Ambrosoli 396 0 g 99 g 0 g
Berlingot saveur pomme d’amour Les Bastides de Manon 396 0,5 g 97 g 0,5 g
Mint Delhaize 396 0,5 g 98 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Attraps?

100 g of Attraps has 397 kcal. Serving, 5 g (5 g): about 20 kcal.

How much protein is in Attraps?

Attraps contains 0,2 g of protein per 100 g (0,4% of the 50 g Daily Value), or 0,01 g in serving, 5 g (5 g). About 0,2% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 0 g).

How many carbs are in Attraps?

Attraps has 99,1 g of total carbohydrates per 100 g, including 0,5 g of fiber and 69 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Attraps?

Attraps contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Attraps?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5410346051003. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de agosto de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.