Assorted Chocolates Gluten Free

Packaged product Dulces y postres Venchi

Assorted Chocolates Gluten Free contains 600 kcal per 100 g. A serving, 3 chocolates, 35 g (35 g) provides about 210 kcal.

Roughly 64% of its calories come from fat, with 30% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Assorted Chocolates Gluten Free by Venchi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
600kcal per 100 g
8,6 gprotein
45,7 gcarbohydrates
42,9 gfat
210kcal in serving, 3 chocolates, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 600 kcal
Total fat L 42,9 g 55%
Saturated fat L 20 g 100%
Trans fat L 0 g
Cholesterol L 12,9 mg 4%
Sodium L 42,9 mg 2%
Total carbohydrates L 45,7 g 17%
Dietary fiber L 5,7 g 20%
Total sugars L 34,3 g
Added sugars L 31,4 g 63%
Protein L 8,6 g 17%
Vitamina D L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 30%Fat: 64%600kcal / 100 g
  • Protein 6%
  • Carbohydrates 30%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina D0%

Nutritional insights

  • Protein8,6 gabove the median for dulces y postres (median 5,7 g)
  • Fiber5,7 gin the top quarter of dulces y postres (median 2 g)
  • Sugars34,3 gabove the median for dulces y postres (median 21,2 g)
  • Fat42,9 gin the top quarter of dulces y postres (median 13,3 g)
  • Saturated fat20 gin the top quarter of dulces y postres (median 5,5 g)
  • Sodium42,9 mgin the lowest quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Venchi
Barcode
8002996344665
Label serving
3 chocolates (35 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Assorted Chocolates Gluten Free?

100 g of Assorted Chocolates Gluten Free has 600 kcal. Serving, 3 chocolates, 35 g (35 g): about 210 kcal.

How much protein is in Assorted Chocolates Gluten Free?

Assorted Chocolates Gluten Free contains 8,6 g of protein per 100 g (17% of the 50 g Daily Value), or 3 g in serving, 3 chocolates, 35 g (35 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).

How many carbs are in Assorted Chocolates Gluten Free?

Assorted Chocolates Gluten Free has 45,7 g of total carbohydrates per 100 g, including 5,7 g of fiber and 34,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Assorted Chocolates Gluten Free?

Assorted Chocolates Gluten Free contains 42,9 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

How much sodium is in Assorted Chocolates Gluten Free?

100 g contains 42,9 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 de enero de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002996344665. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de enero de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.