Artisan Breads Ciabatta

Packaged product Pan y productos horneados Panera Bread

Artisan Breads Ciabatta contains 257 kcal per 100 g. A serving, 1 slice, 50 g (50 g) provides about 128 kcal.

Roughly 80% of its calories come from carbohydrates, with 12% from protein and 8% from fat (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (283 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

257kcal per 100 g
7,7 gprotein
49,2 gcarbohydrates
2,2 gfat
128kcal in serving, 1 slice, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 257 kcal
Total fat L 2,2 g 3%
Saturated fat L 0,3 g 2%
Sodium L 540 mg 23%
Total carbohydrates L 49,2 g 18%
Dietary fiber L 4 g 14%
Total sugars L 0,5 g
Protein L 7,7 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 80%Fat: 8%257kcal / 100 g
  • Protein 12%
  • Carbohydrates 80%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,7 gbelow the median for pan y productos horneados (median 8 g)
  • Fiber4 gin the top quarter of pan y productos horneados (median 2,4 g)
  • Sugars0,5 gin the lowest quarter of pan y productos horneados (median 3,9 g)
  • Fat2,2 gin the lowest quarter of pan y productos horneados (median 7,1 g)
  • Saturated fat0,3 gin the lowest quarter of pan y productos horneados (median 1,6 g)
  • Sodium540 mgabove the median for pan y productos horneados (median 410 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Panera Bread
Barcode
9418167008295
Label serving
1 slice (50 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Tesco Finest Plain Naan Bread 2 Pack Tesco 257 8 g 43,2 g 5,1 g
Bun Pav Atul Bakery 257 9,1 g 50 g 2,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Artisan Breads Ciabatta?

100 g of Artisan Breads Ciabatta has 257 kcal. Serving, 1 slice, 50 g (50 g): about 128 kcal.

How much protein is in Artisan Breads Ciabatta?

Artisan Breads Ciabatta contains 7,7 g of protein per 100 g (15% of the 50 g Daily Value), or 3,9 g in serving, 1 slice, 50 g (50 g). About 12% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8 g).

How many carbs are in Artisan Breads Ciabatta?

Artisan Breads Ciabatta has 49,2 g of total carbohydrates per 100 g, including 4 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Artisan Breads Ciabatta?

Artisan Breads Ciabatta contains 2,2 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).

How much sodium is in Artisan Breads Ciabatta?

100 g contains 540 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9418167008295. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.