Ancora Uno
Packaged product Dulces y postres Tremarie
Ancora Uno contains 160 kcal per 100 g. A serving, 33 g (33 g) provides about 53 kcal.
Roughly 56% of its calories come from carbohydrates, with 39% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 487 kcal per 100 g across 1.414 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 160 kcal | |
| Total fat L | 6,8 g | 9% |
| Saturated fat L | 2,3 g | 11% |
| Sodium L | 65 mg | 3% |
| Total carbohydrates L | 22,2 g | 8% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 9,9 g | |
| Added sugars L | 27,8 g | 56% |
| Protein L | 2 g | 4% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 56%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gin the lowest quarter of dulces y postres (median 6,4 g)
- Fiber1 gin the lowest quarter of dulces y postres (median 2,9 g)
- Sugars9,9 gin the lowest quarter of dulces y postres (median 25 g)
- Fat6,8 gin the lowest quarter of dulces y postres (median 22,4 g)
- Saturated fat2,3 gin the lowest quarter of dulces y postres (median 13 g)
- Sodium65 mgin the lowest quarter of dulces y postres (median 216 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Tremarie
- Barcode
- 8002190006765
- Quantity
- 360 g
- Label serving
- 33 g
- Category
- Cookies de pan corto
- Packaging
- it:carta-c-pap81
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farina di frumento, zucchero di canna 19%, cioccolato extra fondente 16% (zucchero, pasta di cacao, burro di cacao, emulsionante: lecitina di soia, estratto naturale di vaniglia), olio di girasole alto oleico, burro 4%, uova fresche 3,7%, destrosio, sciroppo di glucosio - fruttosio, amido, agenti lievitanti (carbonato acido di sodio, tartrato monopotassico), sale marino integrale, aromi. Può contenere: latte, sesamo, senape, nocciole, altra frutta a guscio.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarAceite de girasolButterEggSaltManteca de cacao
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ancora Uno?
100 g of Ancora Uno has 160 kcal. Serving, 33 g (33 g): about 53 kcal.
How much protein is in Ancora Uno?
Ancora Uno contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 0,66 g in serving, 33 g (33 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,4 g).
How many carbs are in Ancora Uno?
Ancora Uno has 22,2 g of total carbohydrates per 100 g, including 1 g of fiber and 9,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ancora Uno?
Ancora Uno contains 6,8 g of fat per 100 g, of which 2,3 g is saturated (11% of the Daily Value).
How much sodium is in Ancora Uno?
100 g contains 65 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002190006765. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de octubre de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.