Altramuces
Packaged product Frijoles y legumbres Dorisol
Altramuces contains 103 kcal per 100 g.
Roughly 52% of its calories come from protein, with 43% from fat and 5% from carbohydrates (estimated with general energy factors).
That is close to the median for frijoles y legumbres on FoodFactly (104 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 103 kcal | |
| Total fat L | 3,9 g | 5% |
| Saturated fat L | 0,6 g | 3% |
| Sodium L | 1.840 mg | 80% |
| Total carbohydrates L | 1 g | 0,4% |
| Dietary fiber L | 12,6 g | 45% |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10,6 g | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 52%
- Carbohydrates 5%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,6 gbelow the median for frijoles y legumbres (median 11 g)
- Fiber12,6 gin the top quarter of frijoles y legumbres (median 8,5 g)
- Fat3,9 gin the top quarter of frijoles y legumbres (median 2,5 g)
- Saturated fat0,6 gabove the median for frijoles y legumbres (median 0,3 g)
- Sodium1.840 mgin the top quarter of frijoles y legumbres (median 1.160 mg)
- Protein per 100 kcal10,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dorisol
- Barcode
- 8413295801221
- Quantity
- 550g
- Category
- Lupin beans
- Packaging
- es:green-dot
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Altramuces_, agua, sal, conservador (E211), acidulante (E330).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lupins Crespo | 103 | 10,5 g | 0,4 g | 4,3 g |
| Altramuces Bravo | 104 | 9,6 g | 10,5 g | 2 g |
| Altramuces Saladitos | 104 | 9,6 g | 10,5 g | 2 g |
| Altramuces Frit Ravich | 104 | 9,6 g | 11 g | 1,9 g |
| Altramuces Carrefour | 104 | 9,6 g | 10,5 g | 2 g |
| Tremoços Globo | 104 | 10,1 g | 5 g | 3,4 g |
| Tremoço Cozido Cistér | 105 | 12 g | 0,5 g | 3,7 g |
| Lupini in salamoia Alferino Lucarelli | 106 | 2,9 g | 7,1 g | 3,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Altramuces?
100 g of Altramuces has 103 kcal.
Is Altramuces high in protein?
Altramuces contains 10,6 g of protein per 100 g (21% of the 50 g Daily Value). About 52% of its calories come from protein. Compared with other frijoles y legumbres, that is below the median (median 11 g).
How many carbs are in Altramuces?
Altramuces has 1 g of total carbohydrates per 100 g, including 12,6 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Altramuces?
Altramuces contains 3,9 g of fat per 100 g, of which 0,6 g is saturated (3% of the Daily Value).
How much sodium is in Altramuces?
100 g contains 1.840 mg of sodium, 80% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8413295801221. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.