Almighurt - Mohn-Marzipan

Packaged product Dairy and Eggs Ehrmann

Almighurt - Mohn-Marzipan contains 122 kcal per 100 g.

Roughly 46% of its calories come from carbohydrates, with 41% from fat and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 87 kcal per 100 g across 6.985 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Almighurt - Mohn-Marzipan by Ehrmann, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
122kcal per 100 g
4 gprotein
14 gcarbohydrates
5,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 122 kcal
Total fat L 5,6 g 7%
Saturated fat L 2,3 g 11%
Sodium L 40 mg 2%
Total carbohydrates L 14 g 5%
Dietary fiber not reported
Total sugars L 13 g
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 46%Fat: 41%122kcal / 100 g
  • Protein 13%
  • Carbohydrates 46%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gabove the median for dairy and eggs (median 3,8 g)
  • Sugars13 gin the top quarter of dairy and eggs (median 10,3 g)
  • Fat5,6 gin the top quarter of dairy and eggs (median 2,7 g)
  • Saturated fat2,3 gabove the median for dairy and eggs (median 1,6 g)
  • Sodium40 mgin the lowest quarter of dairy and eggs (median 44 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ehrmann
Barcode
4002971609806
Category
Yogures
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Joghurtcreme - Pfirsich-Maracuja Frischli 122 4 g 13 g 5,9 g
Danone biszkoptowy Danone 122 2,8 g 13,4 g 6,4 g
Turkkilainen jogurtti Milbona 122 3,7 g 4,2 g 10 g
Yogurt Ciro Amodio 122 0,14 g 17,5 g 3,6 g
Yogurt allo zabaione Italiamo 122 4,4 g 16,1 g 4,2 g
Sahnejoghurt Meandros 122 4 g 4 g 10 g
Bio-Joghurt mild Stracciatella Andechser Natur 122 4,6 g 14,9 g 4,8 g
The Collective Gourmet Fudge The Collective Great Dairy 122 4,6 g 13,7 g 5,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Almighurt - Mohn-Marzipan?

100 g of Almighurt - Mohn-Marzipan has 122 kcal.

How much protein is in Almighurt - Mohn-Marzipan?

Almighurt - Mohn-Marzipan contains 4 g of protein per 100 g (8% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 3,8 g).

How many carbs are in Almighurt - Mohn-Marzipan?

Almighurt - Mohn-Marzipan has 14 g of total carbohydrates per 100 g, including 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Almighurt - Mohn-Marzipan?

Almighurt - Mohn-Marzipan contains 5,6 g of fat per 100 g, of which 2,3 g is saturated (11% of the Daily Value).

How much sodium is in Almighurt - Mohn-Marzipan?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4002971609806. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.