All Butter Shortbread Collection
Packaged product Pan y productos horneados Aldi
All Butter Shortbread Collection contains 500 kcal per 100 g. A serving, 1 portion, 17 g (17 g) provides about 85 kcal.
Roughly 50% of its calories come from carbohydrates, with 45% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (516 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 24,7 g | 32% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 61,8 g | 22% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 2,2 g | 4% |
| Protein L | 5,3 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 50%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,3 gbelow the median for pan y productos horneados (median 5,6 g)
- Fat24,7 gin the lowest quarter of pan y productos horneados (median 27,6 g)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Original Shortbread: Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), BUTTER (MILK) (31%), Sugar, Wheat Starch, Salt. Caramel Shortbread: Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), BUTTER (MILK) (31%), Sugar, CARAMEL FLAVOURED PIECES (9%) (Fructose-Glucose Syrup, Concentrated Pear Purée, Glucose Syrup, Sugar, Wheat Fibre, Gelling Agent: Pectins; Sunflower Oil, Caramelised Sugar, Flavouring, Acidity Regulator: Lactic Acid), Wheat Starch, Salt, Raising Agent: Sodium Carbonates; Flavouring.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterAzúcarSaltHarina de trigoJarabe de glucosaAceite de girasol
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butter Leaves Shortcake Bahslen | 500 | 6,9 g | 65,5 g | 23,1 g |
| Lemon Shortbread Mctavish | 500 | 6,7 g | 53,3 g | 26,7 g |
| Shortbread Fingers Highland Specialty | 500 | 6,7 g | 66,7 g | 26,7 g |
| Pure Biter Shortbread Fingers Walkers | 500 | 7,1 g | 57,1 g | 28,6 g |
| Shortbread Fingers Paterson's | 500 | 6,5 g | 61 g | 24 g |
| Shortbread Fingers Walkers | 500 | 5 g | 60 g | 30 g |
| Shortbread The Moran Group Incorporated | 500 | 3,3 g | 56,7 g | 26,7 g |
| Apple Shortbread Cookies Trader Joe's | 500 | 7,1 g | 67,9 g | 21,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in All Butter Shortbread Collection?
100 g of All Butter Shortbread Collection has 500 kcal. Serving, 1 portion, 17 g (17 g): about 85 kcal.
How much protein is in All Butter Shortbread Collection?
All Butter Shortbread Collection contains 5,3 g of protein per 100 g (11% of the 50 g Daily Value), or 0,9 g in serving, 1 portion, 17 g (17 g). About 4% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 5,6 g).
How many carbs are in All Butter Shortbread Collection?
All Butter Shortbread Collection has 61,8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in All Butter Shortbread Collection?
All Butter Shortbread Collection contains 24,7 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061461155193. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.