Activia Shake & Go

Packaged product Dairy and Eggs Danone

Activia Shake & Go contains 59 kcal per 100 g.

Roughly 61% of its calories come from carbohydrates, with 21% from fat and 19% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 88 kcal per 100 g across 479 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Activia Shake & Go by Danone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
59kcal per 100 g
2,6 gprotein
8,5 gcarbohydrates
1,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 59 kcal
Total fat L 1,3 g 2%
Saturated fat L 0,6 g 3%
Sodium L 44 mg 2%
Total carbohydrates L 8,5 g 3%
Dietary fiber L 1,1 g 4%
Total sugars L 8,1 g
Protein L 2,6 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 61%Fat: 21%59kcal / 100 g
  • Protein 19%
  • Carbohydrates 61%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,6 gin the lowest quarter of dairy and eggs (median 3,9 g)
  • Fiber1,1 gbelow the median for dairy and eggs (median 1,4 g)
  • Sugars8,1 gbelow the median for dairy and eggs (median 10,9 g)
  • Fat1,3 gbelow the median for dairy and eggs (median 2,9 g)
  • Saturated fat0,6 gbelow the median for dairy and eggs (median 1,8 g)
  • Sodium44 mgbelow the median for dairy and eggs (median 52 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Danone
Barcode
8001630009946
Quantity
250 gr
Category
Bifidus yogurts
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Proviact Milbona 59 3,3 g 4,2 g 3,2 g
AB luonnonjogurtti SataMaito 59 3,9 g 5,7 g 2,2 g
Bifidus Nature Coop 59 5 g 3,5 g 2,5 g
Frutti Di Bosco Crusca Activia 60 2,1 g 7,4 g 2 g
Yogurt bianco naturale Activia 60 3,5 g 3,9 g 3,4 g
Latte e avena NÖM 60 3,1 g 8 g 1,1 g
Luomu luonnonjogurtti Valio 60 4,2 g 4,6 g 2,5 g
Bífidus natural Eroski 60 3,2 g 3,7 g 3,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Activia Shake & Go?

100 g of Activia Shake & Go has 59 kcal.

How much protein is in Activia Shake & Go?

Activia Shake & Go contains 2,6 g of protein per 100 g (5% of the 50 g Daily Value). About 19% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 3,9 g).

How many carbs are in Activia Shake & Go?

Activia Shake & Go has 8,5 g of total carbohydrates per 100 g, including 1,1 g of fiber and 8,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Activia Shake & Go?

Activia Shake & Go contains 1,3 g of fat per 100 g, of which 0,6 g is saturated (3% of the Daily Value).

How much sodium is in Activia Shake & Go?

100 g contains 44 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001630009946. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.