Activia

Packaged product Dairy and Eggs Danone

Activia contains 113 kcal per 100 g. A serving, 120 g (120 g) provides about 136 kcal.

Roughly 55% of its calories come from carbohydrates, with 31% from fat and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 88 kcal per 100 g across 530 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Activia by Danone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
113kcal per 100 g
3,8 gprotein
14,8 gcarbohydrates
3,8 gfat
136kcal in serving, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 113 kcal
Total fat L 3,8 g 5%
Saturated fat L 2 g 10%
Sodium L 40 mg 2%
Total carbohydrates L 14,8 g 5%
Dietary fiber L 2,5 g 9%
Total sugars L 3 g
Added sugars L 12,5 g 25%
Protein L 3,8 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 55%Fat: 31%113kcal / 100 g
  • Protein 14%
  • Carbohydrates 55%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,8 gbelow the median for dairy and eggs (median 3,9 g)
  • Fiber2,5 gin the top quarter of dairy and eggs (median 1,4 g)
  • Sugars3 gin the lowest quarter of dairy and eggs (median 11 g)
  • Fat3,8 gin the top quarter of dairy and eggs (median 2,9 g)
  • Saturated fat2 gabove the median for dairy and eggs (median 1,8 g)
  • Sodium40 mgin the lowest quarter of dairy and eggs (median 52 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Danone
Barcode
8410500026356
Quantity
4 x 120 g
Label serving
120 g
Category
Bifidus yogurts
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leche pasteurizada, leche en polvo desnatada rehidratada, azúcar, jarabe de oligofructosa, nata pasteurizada, avena (1,5%), avellana (1%), colorante (caramelo natural), aromas naturales, bifidobacterias y fermentos lácticos. Origen de la leche: Espafia. Puede contener trazas de otros cereales con gluten y frutos de cáscara. Danone recomienda un equilibrada y un estilo de Deverá ser consumido inte alimentar variado e equili de vida saudável. 8 410500 026356" LEITE FERMENTAD0 BATIDO COM AVEIA E AVELĂ. INGREDIENTES: Lelte pasteurizado, lelte desnatado em pó reconstituldo, açúcar, xarope de olligofrutose, nata pasteurizada, avela (1,5%), avela (1%), corante (caramelo SURIEN sUnDvomas naturais, bifidobactérias e fermentos laticos. de coer vestiglos de outros cereals com glúten e frutos de casca rija.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkAzúcarCremaAsientosHazelnut

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Activia?

100 g of Activia has 113 kcal. Serving, 120 g (120 g): about 136 kcal.

How much protein is in Activia?

Activia contains 3,8 g of protein per 100 g (8% of the 50 g Daily Value), or 4,6 g in serving, 120 g (120 g). About 14% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 3,9 g).

How many carbs are in Activia?

Activia has 14,8 g of total carbohydrates per 100 g, including 2,5 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Activia?

Activia contains 3,8 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Activia?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410500026356. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.