Aardbeien jam
Packaged product Nueces y semillas Maribel
Aardbeien jam contains 224 kcal per 100 g. A serving, 15 gram (15 g) provides about 34 kcal.
Roughly 99% of its calories come from carbohydrates, with 0,7% from protein and 0,4% from fat (estimated with general energy factors).
That is less energy than the typical item in nueces y semillas on FoodFactly, where the median is 442 kcal per 100 g across 9.921 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 224 kcal | |
| Total fat L | 0,1 g | 0,1% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 8 mg | 0,3% |
| Total carbohydrates L | 54,2 g | 20% |
| Dietary fiber L | 1,1 g | 4% |
| Total sugars L | 53,7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0,4 g | 0,8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,7%
- Carbohydrates 99%
- Fat 0,4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,4 gin the lowest quarter of nueces y semillas (median 10 g)
- Fiber1,1 gin the lowest quarter of nueces y semillas (median 6 g)
- Sugars53,7 gin the top quarter of nueces y semillas (median 7,1 g)
- Fat0,1 gin the lowest quarter of nueces y semillas (median 23,3 g)
- Saturated fat0 gin the lowest quarter of nueces y semillas (median 5,3 g)
- Sodium8 mgin the lowest quarter of nueces y semillas (median 120 mg)
- Protein per 100 kcal0,18 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maribel
- Barcode
- 4056489719694
- Quantity
- 450g
- Label serving
- 15 gram
- Category
- Nutriscor
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Sucre, fraises, concentré de jus de citron, gélifiant : pectine.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Frequently asked questions
How many calories are in Aardbeien jam?
100 g of Aardbeien jam has 224 kcal. Serving, 15 gram (15 g): about 34 kcal.
How much protein is in Aardbeien jam?
Aardbeien jam contains 0,4 g of protein per 100 g (0,8% of the 50 g Daily Value), or 0,06 g in serving, 15 gram (15 g). About 0,7% of its calories come from protein. Compared with other nueces y semillas, that is in the lowest quarter (median 10 g).
How many carbs are in Aardbeien jam?
Aardbeien jam has 54,2 g of total carbohydrates per 100 g, including 1,1 g of fiber and 53,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Aardbeien jam?
Aardbeien jam contains 0,1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Aardbeien jam?
100 g contains 8 mg of sodium, 0,3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489719694. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de octubre de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.