4 white rolls

Packaged product Pan y productos horneados Marks & Spencers

4 white rolls contains 240 kcal per 100 g. A serving, 1 portion, 75 g (75 g) provides about 180 kcal.

Roughly 83% of its calories come from carbohydrates, with 15% from protein and 2% from fat (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

4 white rolls by Marks & Spencers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
240kcal per 100 g
8,9 gprotein
48,4 gcarbohydrates
0,6 gfat
180kcal in serving, 1 portion, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 240 kcal
Total fat L 0,6 g 0,8%
Saturated fat L 0,6 g 3%
Sodium L 780 mg 34%
Total carbohydrates L 48,4 g 18%
Dietary fiber L 2,6 g 9%
Total sugars L 4,1 g
Added sugars L 0 g 0%
Protein L 8,9 g 18%
Choline L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 83%Fat: 2%240kcal / 100 g
  • Protein 15%
  • Carbohydrates 83%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Choline0%

Nutritional insights

  • Protein8,9 gabove the median for pan y productos horneados (median 8 g)
  • Fiber2,6 gabove the median for pan y productos horneados (median 2,3 g)
  • Sugars4,1 gabove the median for pan y productos horneados (median 3,9 g)
  • Fat0,6 gin the lowest quarter of pan y productos horneados (median 7 g)
  • Saturated fat0,6 gbelow the median for pan y productos horneados (median 1,6 g)
  • Sodium780 mgin the top quarter of pan y productos horneados (median 409 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Marks & Spencers
Barcode
29440689
Quantity
4 rolls 75g
Label serving
1 portion (75 g)
Category
Soft bread rolls
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

multi-flour, Water, sourdough culture, Yeast, salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LevaduraSalt

Similar products

FoodCaloriesProteinCarbsFat
Yoghurtboller Schulstad 249 9,5 g 43 g 3,2 g
Det Gode Solsikke Schulstad 294 9,7 g 43 g 8,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 4 white rolls?

100 g of 4 white rolls has 240 kcal. Serving, 1 portion, 75 g (75 g): about 180 kcal.

How much protein is in 4 white rolls?

4 white rolls contains 8,9 g of protein per 100 g (18% of the 50 g Daily Value), or 6,7 g in serving, 1 portion, 75 g (75 g). About 15% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8 g).

How many carbs are in 4 white rolls?

4 white rolls has 48,4 g of total carbohydrates per 100 g, including 2,6 g of fiber and 4,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 4 white rolls?

4 white rolls contains 0,6 g of fat per 100 g, of which 0,6 g is saturated (3% of the Daily Value).

How much sodium is in 4 white rolls?

100 g contains 780 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29440689. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de junio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.