4 Devon Scones
Packaged product Dulces y postres Marks & Spencer
4 Devon Scones contains 368 kcal per 100 g. A serving, 70 g (70 g) provides about 258 kcal.
Roughly 54% of its calories come from carbohydrates, with 38% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (349 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 368 kcal | |
| Total fat L | 15,4 g | 20% |
| Saturated fat L | 10,1 g | 51% |
| Sodium L | 472 mg | 21% |
| Total carbohydrates L | 49,1 g | 18% |
| Dietary fiber L | 1,9 g | 7% |
| Total sugars L | 9,9 g | |
| Added sugars L | 9,9 g | 20% |
| Protein L | 7,4 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 54%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,4 gbelow the median for dulces y postres (median 7,6 g)
- Fiber1,9 gabove the median for dulces y postres (median 1,6 g)
- Sugars9,9 gin the lowest quarter of dulces y postres (median 15,2 g)
- Fat15,4 gin the top quarter of dulces y postres (median 11,9 g)
- Saturated fat10,1 gin the top quarter of dulces y postres (median 6,8 g)
- Sodium472 mgin the top quarter of dulces y postres (median 404 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 00299138
- Quantity
- 280 g (4 * 70 g)
- Label serving
- 70 g
- Category
- Scones
- Packaging
- Plastic,bag,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_ contient Gluten (avec Farine de _blé_, Carbonate de calcium, Fer, Niacine, Thiamine), Babeurre (_Lait_) 15%, Beurre (_Lait_) 13%, Sucre, Crème caillée (_Lait_) 5%, Œuf pasteurisé, Poudre à lever : E450, Bicarbonate de soude.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lemon Blueberry Scones Schwartz Brothers Bakery | 368 | 5,3 g | 52,6 g | 15,8 g |
| Scone Regent's Park | 368 | 8 g | 59 g | 10 g |
| Two-Bite BLUEBERRY SCONES Sprouts Market Corner | 371 | 4,8 g | 51,6 g | 16,1 g |
| All Butter Scones Morrisons | 361 | 8,1 g | 51,8 g | 13,2 g |
| All Butter Scones Asda Exceptional | 378 | 7,6 g | 50 g | 16 g |
| Exceptional 4 All Butter Scones Asda | 380 | 7,6 g | 50 g | 16 g |
| All Butter Scones Waitrose | 353 | 8,1 g | 49,6 g | 13,3 g |
| Tesco Plain Scones 4 Pack Tesco | 353 | 7,7 g | 59,8 g | 8,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 4 Devon Scones?
100 g of 4 Devon Scones has 368 kcal. Serving, 70 g (70 g): about 258 kcal.
How much protein is in 4 Devon Scones?
4 Devon Scones contains 7,4 g of protein per 100 g (15% of the 50 g Daily Value), or 5,2 g in serving, 70 g (70 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 7,6 g).
How many carbs are in 4 Devon Scones?
4 Devon Scones has 49,1 g of total carbohydrates per 100 g, including 1,9 g of fiber and 9,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 4 Devon Scones?
4 Devon Scones contains 15,4 g of fat per 100 g, of which 10,1 g is saturated (51% of the Daily Value).
How much sodium is in 4 Devon Scones?
100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00299138. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.