2 Peanut Butter Cups

Packaged product Dulces y postres Reese's

2 Peanut Butter Cups contains 533 kcal per 100 g. A serving, 1 serving, 42 g (42 g) provides about 224 kcal.

Roughly 49% of its calories come from fat, with 43% from carbohydrates and 8% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (515 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

2 Peanut Butter Cups by Reese's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
533kcal per 100 g
10,5 gprotein
57,6 gcarbohydrates
29 gfat
224kcal in serving, 1 serving, 42 g (42 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 29 g 37%
Saturated fat L 10,2 g 51%
Cholesterol L 7,1 mg 2%
Sodium L 321 mg 14%
Total carbohydrates L 57,6 g 21%
Dietary fiber L 3,8 g 14%
Total sugars L 52,4 g
Added sugars L 17,1 g 34%
Protein L 10,5 g 21%
Choline L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 43%Fat: 49%533kcal / 100 g
  • Protein 8%
  • Carbohydrates 43%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Choline0%

Nutritional insights

  • Protein10,5 gin the top quarter of dulces y postres (median 5,7 g)
  • Fiber3,8 gabove the median for dulces y postres (median 3 g)
  • Sugars52,4 gabove the median for dulces y postres (median 47,2 g)
  • Fat29 gbelow the median for dulces y postres (median 31 g)
  • Saturated fat10,2 gin the lowest quarter of dulces y postres (median 17,9 g)
  • Sodium321 mgin the top quarter of dulces y postres (median 77 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Reese's
Barcode
0034000702596
Quantity
42 g
Label serving
1 serving (42 g)
Category
Dulces de chocolate
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

milk chocolate (52%) (sugar, cocoa butter, cocoa mass, nonfat milk powder, milk fat, lactose (from milk), emulsifiers (322 from soy, 476)], peanut butter filling (48%) [peanuts, oil emulsions: (peanuts oil

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarManteca de cacaoPeanut

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 2 Peanut Butter Cups?

100 g of 2 Peanut Butter Cups has 533 kcal. Serving, 1 serving, 42 g (42 g): about 224 kcal.

Is 2 Peanut Butter Cups high in protein?

2 Peanut Butter Cups contains 10,5 g of protein per 100 g (21% of the 50 g Daily Value), or 4,4 g in serving, 1 serving, 42 g (42 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,7 g).

How many carbs are in 2 Peanut Butter Cups?

2 Peanut Butter Cups has 57,6 g of total carbohydrates per 100 g, including 3,8 g of fiber and 52,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 2 Peanut Butter Cups?

2 Peanut Butter Cups contains 29 g of fat per 100 g, of which 10,2 g is saturated (51% of the Daily Value).

How much sodium is in 2 Peanut Butter Cups?

100 g contains 321 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0034000702596. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.