2% milk

Packaged product Dairy and Eggs Aldi

2% milk contains 58 kcal per 100 g. A serving, 1 serving, 240 ml (240 g) provides about 140 kcal.

Roughly 40% of its calories come from carbohydrates, with 32% from fat and 28% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (59 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

2% milk by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
58kcal per 100 g
4,2 gprotein
5,8 gcarbohydrates
2,1 gfat
140kcal in serving, 1 serving, 240 ml (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 58,3 kcal
Total fat L 2,1 g 3%
Saturated fat L 1,3 g 6%
Sodium L 62,5 mg 3%
Total carbohydrates L 5,8 g 2%
Dietary fiber not reported
Total sugars L 5,4 g
Protein L 4,2 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 40%Fat: 32%58kcal / 100 g
  • Protein 28%
  • Carbohydrates 40%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,2 gin the top quarter of dairy and eggs (median 3,3 g)
  • Sugars5,4 gabove the median for dairy and eggs (median 5 g)
  • Fat2,1 gabove the median for dairy and eggs (median 2,1 g)
  • Sodium62,5 mgin the top quarter of dairy and eggs (median 52 mg)
  • Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4099100141832
Label serving
1 serving (240 ml)
Category
Milks
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Reduced fat milk, vitamin a palmitate, vitamin d3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

Similar products

FoodCaloriesProteinCarbsFat
milk sequoia farms 58 4,2 g 6,3 g 2,1 g
Reduced Fat Milk Organic Valley 58 3,8 g 5,8 g 2,1 g
Shamrock farms milk 2% reduced fat Shamrock Farms 58 3,8 g 5,8 g 2,1 g
2% milk fat reduced fat milk Sprouts 58 0,01 g 5,4 g 2,1 g
Reduced Fat Milk Friendly Farms 58 4,2 g 5,8 g 2,1 g
Mootopia Vanilla H-E-B 58 5,4 g 4,6 g 1,9 g
Omega-3 Reduced Fat Milk Simple Truth Organic 58 4,2 g 5,8 g 2,1 g
2% Reduced Fat Milk Horizon Organic 58 3,8 g 6,3 g 2,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 2% milk?

100 g of 2% milk has 58 kcal. Serving, 1 serving, 240 ml (240 g): about 140 kcal.

How much protein is in 2% milk?

2% milk contains 4,2 g of protein per 100 g (8% of the 50 g Daily Value), or 10 g in serving, 1 serving, 240 ml (240 g). About 28% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3,3 g).

How many carbs are in 2% milk?

2% milk has 5,8 g of total carbohydrates per 100 g, including 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 2% milk?

2% milk contains 2,1 g of fat per 100 g, of which 1,3 g is saturated (6% of the Daily Value).

How much sodium is in 2% milk?

100 g contains 62,5 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 de julio de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099100141832. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de julio de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.