ขนมปังกรอบเคลือบน้ำตาล - 125 g
Packaged product Dulces y postres ปิงปอง
ขนมปังกรอบเคลือบน้ำตาล - 125 g contains 438 kcal per 100 g. A serving, 32 g (32 g) provides about 140 kcal.
Roughly 69% of its calories come from carbohydrates, with 26% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 438 kcal | |
| Total fat L | 12,5 g | 16% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 562 mg | 24% |
| Total carbohydrates L | 75 g | 27% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 15,6 g | |
| Protein L | 6,3 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 69%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,3 gbelow the median for dulces y postres (median 6,4 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 3 g)
- Sugars15,6 gin the lowest quarter of dulces y postres (median 27 g)
- Fat12,5 gin the lowest quarter of dulces y postres (median 19 g)
- Saturated fat0 gin the lowest quarter of dulces y postres (median 7,6 g)
- Sodium562 mgin the top quarter of dulces y postres (median 250 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ปิงปอง
- Barcode
- 9556085501747
- Quantity
- 125 g
- Label serving
- 32 g
- Category
- Bizcochos
- Packaging
- en:pack
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
แป้งสาลี 52.41% น้ำตาล 19,92% น้ำมันพืช 13.17% แป้งข้าวโพด 7.17% กลูโคสไซรัป 3.84% เกลือไอโอดีน 1.28% นมผงธรรมดา 0.97% สารช่วยให้ฟู (INS503(i)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Petri, Old Fashioned Soft Cookies, Iced Lemon Petri Baking Products Inc. | 438 | 3,1 g | 68,8 g | 15,6 g |
| Belvita Breakfast Belvita | 438 | 7,8 g | 66 g | 14 g |
| Biscoito Cacau Bio Seara | 438 | 7,5 g | 58,9 g | 18,8 g |
| Biscuits, Oats, "pecheh'e Ovsianoe" (box16) 500g Waldemar Völker | 438 | 6,2 g | 69,5 g | 15 g |
| Threptin Threptin | 438 | 30 g | 48 g | 14 g |
| Avena y centeno Belvita | 438 | 7,8 g | 66 g | 14 g |
| Gocce di amaretto Gadeschi | 438 | 6,4 g | 77,8 g | 10,8 g |
| Tea Biscuit Halk | 438 | 5,8 g | 81,7 g | 9,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ขนมปังกรอบเคลือบน้ำตาล - 125 g?
100 g of ขนมปังกรอบเคลือบน้ำตาล - 125 g has 438 kcal. Serving, 32 g (32 g): about 140 kcal.
How much protein is in ขนมปังกรอบเคลือบน้ำตาล - 125 g?
ขนมปังกรอบเคลือบน้ำตาล - 125 g contains 6,3 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 32 g (32 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,4 g).
How many carbs are in ขนมปังกรอบเคลือบน้ำตาล - 125 g?
ขนมปังกรอบเคลือบน้ำตาล - 125 g has 75 g of total carbohydrates per 100 g, including 0 g of fiber and 15,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ขนมปังกรอบเคลือบน้ำตาล - 125 g?
ขนมปังกรอบเคลือบน้ำตาล - 125 g contains 12,5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in ขนมปังกรอบเคลือบน้ำตาล - 125 g?
100 g contains 562 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de julio de 2022. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9556085501747. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de julio de 2022. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.