Cerveza, ordinario vs Café, cerveza

Both compared per 100 g. Cerveza, ordinario has 43 times as much calories as café, cerveza (43 kcal vs 1 kcal). Cerveza, ordinario has 3,8 times as much protein as café, cerveza (0,46 g vs 0,12 g). Café, cerveza has more fat than cerveza, ordinario (0,02 g vs 0 g). Cerveza, ordinario has 2 times as much sodium as café, cerveza (4 mg vs 2 mg).

Per 100 gCerveza, ordinarioCafé, cerveza
Calories 43 kcal 1 kcal
Protein 0,46 g 0,12 g
Carbohydrates 3,6 g 0 g
Fiber 0 g 0 g
Sugars 0 g 0 g
Total fat 0 g 0,02 g
Saturated fat 0 g 0,002 g
Cholesterol 0 mg 0 mg
Sodium 4 mg 2 mg
Water 92 g 99,4 g
Sodium 4 mg (0,2%) 2 mg (0,1%)
Vitamina A 0 µg (0%) 0 µg (0%)
Vitamina C 0 mg (0%) 0 mg (0%)
Vitamina D 0 µg (0%) 0 µg (0%)
Vitamina E 0 mg (0%) 0,01 mg (0,1%)
Vitamina K 0 µg (0%) 0,1 µg (0,1%)
Thiamin (B1) 0,005 mg (0,4%) 0,014 mg (1%)
Riboflavin (B2) 0,025 mg (2%) 0,076 mg (6%)
Niacin (B3) 0,51 mg (3%) 0,19 mg (1%)
Ácido pantoténico (B5) 0,041 mg (0,8%) 0,25 mg (5%)
Vitamina B6 0,046 mg (3%) 0,001 mg (0,1%)
Folate (B9) 6 µg (2%) 2 µg (0,5%)
Vitamina B12 0,02 µg (0,8%) 0 µg (0%)
Choline 10,1 mg (2%) 2,6 mg (0,5%)
Calcio 4 mg (0,3%) 2 mg (0,2%)
Iron 0,02 mg (0,1%) 0,01 mg (0,1%)
Magnesio 6 mg (1%) 3 mg (0,7%)
Fósforo 14 mg (1%) 3 mg (0,2%)
Potasio 27 mg (0,6%) 49 mg (1%)
Zinc 0,01 mg (0,1%) 0,02 mg (0,2%)
Copper 0,005 mg (0,6%) 0,002 mg (0,2%)
Manganese 0,008 mg (0,3%) 0,023 mg (1%)
Selenio 0,6 µg (1%) 0 µg (0%)
Fluoride 44,2 µg 90,7 µg

Bold: the higher value. Percentages are % Daily Value. Sources: USDA FoodData Central: SR Legacy; USDA FoodData Central: SR Legacy. "Not reported" means the source has no value, which is not the same as zero.

Cerveza, ordinario

Cerveza, ordinario contains 43 kcal per 100 g. A typical serving of 1 fl oz (29,7 g) provides about 13 kcal.

Roughly 63% of its calories come from alcohol, with 33% from carbohydrates and 4% from protein (estimated with general energy factors).

Café, cerveza

Café, cerveza contains 1 kcal per 100 g. A typical serving of 1 taza, 8 fl oz (237 g) provides about 2 kcal.

Roughly 73% of its calories come from protein, with 27% from fat and 0% from carbohydrates (estimated with general energy factors).