Spring Harvest nutrition facts
2 Spring Harvest products with label nutrition data. On average they contain 290 kcal, 41,3 g of sugars and 5,8 g of protein per 100 g. Most are in pan y productos horneados and dulces y postres.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 12 GRAINS Bread | 256 | 11,6 g | 46,5 g | 4,7 g |
| Cariño. | 325 | 0 g | 80 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.