Sautao nutrition facts
30 Sautao products with label nutrition data. On average they contain 333 kcal, 1,6 g of sugars and 13,5 g of protein per 100 g. Most are in grainas y pasta, sopas y salsas and dairy and eggs.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Egg Noodles | 340 | 15,8 g | 71,1 g | 0,7 g |
| Purple Sweet Potato Sliced Noodles | 345 | 10,5 g | 72,1 g | 1,5 g |
| Vermicelli Ho Fan (Mushroom) | 363 | 8,3 g | 68,9 g | 6 g |
| Deluxe Shrimp Egg Noodle | 365 | 16,5 g | 55,1 g | 8,7 g |
| Egg White Noodles Thin | 352 | 16,3 g | 73,6 g | 0,69 g |
| Hand Made Amoy Flour Vermicelli | 368 | 13 g | 75 g | 1,3 g |
| Hang’s Noodle Non Fried | 351 | 12,3 g | 74,9 g | 1,2 g |
| Jook-Sing Noodles | 284 | 17,6 g | 50,3 g | 1,4 g |
| Non-fried Egg Noodle | 347 | 14,7 g | 72 g | 0 g |
| Shrimp-Egg Noodles | 356 | 13,3 g | 75,6 g | 1,1 g |
| Soupe Ho Fan saveur bœuf | 397 | 8,1 g | 63,6 g | 12,3 g |
| Abalone Noodles | 360 | 14,7 g | 61,2 g | 5,6 g |
| Amoybohnenstreifen | 345 | 13,1 g | 74,2 g | 1,3 g |
| Shrimp Roe Noodles | 363 | 19 g | 67 g | 2 g |
| Yu Mein Noodles | 351 | 15,1 g | 72,2 g | 0,2 g |
| Beef hofun soup | 298 | 6,1 g | 47,7 g | 9,2 g |
| Fideos chinos | 350 | 12,3 g | 74,9 g | 1,2 g |
| Lobster noodles soup | 391 | 19,9 g | 55 g | 10,2 g |
| Non-fried Jook Sing Noodle | 394 | 15,4 g | 80,5 g | 0,17 g |
| Noodles | 345 | 15,7 g | 67,9 g | 0,6 g |
| Scallop noodles By Sautao | 338 | 18 g | 66,2 g | 0,22 g |
| Sichuan Pork Bone Flavour | 358 | 12,5 g | 62,5 g | 6,3 g |
| Slices noodle | 152 | 4,7 g | 32,2 g | 0,5 g |
| Pumpkin Sliced Noodles | 345 | 10,5 g | 72,1 g | 1,5 g |
| Sautao Feine Weisse Nudeln | 344 | 12 g | 75 g | 0,7 g |
| Spicy Sauce | 382 | 4 g | 18,8 g | 32,8 g |
| SSF Noodle King Abalone Thin | 372 | 17,8 g | 59,2 g | 7,1 g |
| Abalone & Chicken Soup Flavour Non-fried Instant Noodles | 386 | 17,1 g | 57,1 g | 10 g |
| 壽桃清湯牛腩 Broth Beef Brisket | 148 | 27,3 g | 0,4 g | 4 g |
| Amoy Flour Vermicelli | 117 | 3,8 g | 24,2 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.