Plant Kitchen nutrition facts

16 Plant Kitchen products with label nutrition data. On average they contain 290 kcal, 15,2 g of sugars and 6,3 g of protein per 100 g. Most are in dulces y postres, analógicas de carne and pan y productos horneados.

FoodCaloriesProteinCarbsFat
Melt in the middle no fish cakes 144 2,1 g 18,9 g 6,3 g
Bunny Hillow 562 2,1 g 58,8 g 34,8 g
Garlic & Not'zarella Flatbread 344 6,1 g 37,5 g 18,5 g
No Chicken Kyiv 247 12,9 g 11,8 g 15,8 g
No Chic'n chunks 95 18,9 g 1 g 0,7 g
No chic'n gyozas 211 10,5 g 22,2 g 8,3 g
No Fishcakes 252 2,7 g 22,6 g 16,3 g
vanilla flavour marshmallows 341 0,6 g 83,7 g 1,4 g
Battered Fishless Goujons 256 3,3 g 25,9 g 14,6 g
No Chic'n Nuggets 220 12,5 g 12,1 g 11,6 g
No Prawn Crackers 509 0,3 g 69,5 g 25,4 g
Piri Piri No-Chicken Pieces 195 22,6 g 8 g 7,3 g
Soy Joy Cookie Dough 215 2 g 28,5 g 10,3 g
Vegan Caesar dressing 424 2,4 g 4,5 g 43,6 g
Vegan Scottish Raspberry Ripple Ice Cream 169 1,6 g 26,4 g 6,2 g
Power M&S -Food- Plant Kitchen Deliciously Vegan V 451 0,3 g 79,8 g 14,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.