Baker nutrition facts
6 Baker products with label nutrition data. On average they contain 245 kcal, 24,1 g of sugars and 9,9 g of protein per 100 g. Most are in ayudantes de pastelería, dairy and eggs and cheeses.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baker, fine dessert filling, cereza | 211 | 0 g | 50 g | 0 g |
| Baker, fine dessert filling, piña | 189 | 0 g | 48,6 g | 0 g |
| Baker, fine dessert filling, amapola | 306 | 5,6 g | 55,6 g | 9,7 g |
| Baker, fine dessert filling, frambuesa | 194 | 0 g | 50 g | 0 g |
| Baker, string cheese sticks | 286 | 28,6 g | 3,6 g | 21,4 g |
| String cheese | 286 | 25 g | 0 g | 21,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.