BakeMark nutrition facts

1 BakeMark products with label nutrition data. On average they contain 125 kcal, 20,1 g of sugars and 0,04 g of protein per 100 g. Most are in dairy and eggs.

FoodCaloriesProteinCarbsFat
Venetian Cream 125 0,04 g 28,9 g 0,93 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.