BakeMark nutrition facts
1 BakeMark products with label nutrition data. On average they contain 125 kcal, 20.1 g of sugars and 0.04 g of protein per 100 g. Most are in dairy and eggs.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Venetian Cream | 125 | 0.04 g | 28.9 g | 0.93 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.