Zout En Peper Chips
Packaged product Snacks Albert Heijn
Zout En Peper Chips contains 519 kcal per 100 g. A serving, 25 g (25 g) provides about 130 kcal.
Roughly 51% of its calories come from fat, with 44% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (529 kcal per 100 g).
100 g provides 110% of the Daily Value for Vitamin E, 36% of the Daily Value for manganese and 17% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 519 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 2.4 g | 12% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 307 mg | 13% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber L | 4.1 g | 15% |
| Total sugars L | 1.4 g | |
| Added sugars L | 0.9 g | 2% |
| Protein L | 6.4 g | 13% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 2 mg | 2% |
| Vitamin D L | 0.075 µg | 0.4% |
| Vitamin E L | 16.5 mg | 110% |
| Thiamin (B1) L | 0.15 mg | 12% |
| Riboflavin (B2) L | 0.015 mg | 1% |
| Niacin (B3) L | 1.1 mg | 7% |
| Pantothenic acid (B5) L | 0.66 mg | 13% |
| Vitamin B6 L | 0.26 mg | 15% |
| Folate (B9) L | 27.4 µg | 7% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 10.7 mg | 0.8% |
| Iron L | 0.57 mg | 3% |
| Magnesium L | 44.1 mg | 11% |
| Phosphorus L | 111 mg | 9% |
| Potassium L | 322 mg | 7% |
| Zinc L | 0.51 mg | 5% |
| Copper L | 0.11 mg | 13% |
| Manganese L | 0.82 mg | 36% |
| Selenium L | 9.1 µg | 17% |
| Iodine L | 20.8 µg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 44%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.4 gabove the median for snacks (median 6 g)
- Fiber4.1 gbelow the median for snacks (median 4.4 g)
- Sugars1.4 gabove the median for snacks (median 0.8 g)
- Fat29 gin the lowest quarter of snacks (median 33 g)
- Saturated fat2.4 gin the lowest quarter of snacks (median 2.8 g)
- Sodium307 mgin the lowest quarter of snacks (median 518 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
- Water53.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 30.2 g |
|---|
Carotenoids (1)
| Beta-carotene L | 6.2 µg |
|---|
Other components (2)
| Water L | 53.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Albert Heijn
- Barcode
- 8719587110690
- Quantity
- 250 g
- Label serving
- 25 g
- Category
- Potato crisps in sunflower oil
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
64% aardappel, 29% zonnebloemolie, rijstebloem, zout, natuurlijk aroma, suiker, dextrose, 0,4% zwarte peper, 0,1% witte peper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoSunflower oilRiceSaltSugar
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|---|---|---|---|---|
| Ready Salted Grab Bag Crisps Walkers | 519 | 6.4 g | 52 g | 31 g |
| British handcooked potato chips Burts | 519 | 5.1 g | 58.6 g | 28.8 g |
| Crunchips x-cut cheese & onion Lorenz | 519 | 5.7 g | 50 g | 32 g |
| Tayto cheese & onion Tayto | 519 | 5.8 g | 46 g | 34.3 g |
| Chips paprika Boni | 519 | 6.1 g | 55 g | 30 g |
| Ribble Salt & Pepper Flavour Lidl | 519 | 6.4 g | 56.2 g | 29.1 g |
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| Chips Flodor | 519 | 6 g | 54 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8719587110690. License: ODbL 1.0 (Open Food Facts). Source record dated June 16, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.