Yellow Coconut Curry
Packaged product Nuts and Seeds Huel
Yellow Coconut Curry contains 374 kcal per 100 g. A serving, 107 g (107 g) provides about 400 kcal.
Roughly 60% of its calories come from carbohydrates, with 24% from protein and 15% from fat (estimated with general energy factors).
That is less energy than the typical item in nuts and seeds on FoodFactly, where the median is 441 kcal per 100 g across 11,799 products.
100 g provides 488% of the Daily Value for manganese, 224% of the Daily Value for Pantothenic acid (B5) and 62% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 374 kcal | |
| Total fat L | 6.5 g | 8% |
| Saturated fat L | 1.9 g | 9% |
| Trans fat L | 0 g | |
| Sodium L | 458 mg | 20% |
| Total carbohydrates L | 57.9 g | 21% |
| Dietary fiber L | 6.5 g | 23% |
| Total sugars L | 4.7 g | |
| Added sugars L | 3.7 g | 7% |
| Protein L | 23.4 g | 47% |
| Vitamin A L | 168 µg | 19% |
| Vitamin C L | 56.1 mg | 62% |
| Vitamin D L | 3.7 µg | 19% |
| Vitamin E L | 2.8 mg | 19% |
| Vitamin K L | 32.7 µg | 27% |
| Pantothenic acid (B5) L | 11.2 mg | 224% |
| Calcium L | 243 mg | 19% |
| Iron L | 3.7 mg | 21% |
| Magnesium L | 87.9 mg | 21% |
| Phosphorus L | 262 mg | 21% |
| Potassium L | 879 mg | 19% |
| Zinc L | 2.8 mg | 25% |
| Manganese L | 11.2 mg | 488% |
| Selenium L | 16.8 µg | 31% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 60%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein23.4 gin the top quarter of nuts and seeds (median 10.5 g)
- Fiber6.5 gabove the median for nuts and seeds (median 5.8 g)
- Sugars4.7 gbelow the median for nuts and seeds (median 6.9 g)
- Fat6.5 gin the lowest quarter of nuts and seeds (median 23.2 g)
- Saturated fat1.9 gin the lowest quarter of nuts and seeds (median 5.3 g)
- Sodium458 mgin the top quarter of nuts and seeds (median 118 mg)
- Protein per 100 kcal6.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.4 g |
|---|---|
| Polyunsaturated fat L | 3.3 g |
Product details
- Brand
- Huel
- Barcode
- 5060925293579
- Quantity
- 107 g
- Label serving
- 107 g
- Category
- Nuts and Seeds
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Brown Rice, Textured Pea and Faba Bean Protein (Pea Protein, Faba Bean Protein, Salt), Pea Protein, Yellow Coconut Curry Style Flavor (Sugar, Corn Maltodextrin, Salt, Garlic Powder, Spices, Yeast Extract, Gum Acacia, Turmeric Extract, Spinach Powder, Natural Flavoring, Citric Acid, Canola Oil), Corn Starch, Flaxseed, Coconut Milk Powder, Micronutrient Blend (Potassium Citrate, Potassium Chloride, Calcium Carbonate, Ascorbic Acid, Menaquinone-7, Lutein, D-alpha Tocopherol Acetate, Retinol Acetate, Potassium Iodide, Nicotinamide, Cyanocobalamin, Calcium D-Pantothenate, Ergocalciferol, Cholecalciferol, Zinc Oxide, Pyridoxine Hydrochloride, Riboflavin, Thiamine Mononitrate, Calcium L-Methylfolate), Sunflower Oil Powder.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceSunflower oilSaltSugarGarlicYeastRapeseed (canola) oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5060925293579. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.