Yaourt

Packaged product Dairy and Eggs Paysan Breton

Yaourt contains 110 kcal per 100 g.

Roughly 70% of its calories come from fat, with 18% from carbohydrates and 13% from protein (estimated with general energy factors).

100 g provides 39% of the Daily Value for selenium, 13% of the Daily Value for Riboflavin (B2) and 10% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yaourt by Paysan Breton, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
110kcal per 100 g
3.5 gprotein
4.8 gcarbohydrates
8.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 110 kcal
Total fat L 8.5 g 11%
Saturated fat L 6 g 30%
Cholesterol L 22.6 mg 8%
Sodium L 40 mg 2%
Total carbohydrates L 4.8 g 2%
Dietary fiber L 0.18 g 0.7%
Total sugars L 4.8 g
Added sugars L 0 g 0%
Protein L 3.5 g 7%
Vitamin A L 54.5 µg6%
Vitamin C L 0.27 mg0.3%
Vitamin D L 0.13 µg0.7%
Vitamin E L 0.14 mg1%
Thiamin (B1) L 0.04 mg3%
Riboflavin (B2) L 0.17 mg13%
Niacin (B3) L 0.065 mg0.4%
Pantothenic acid (B5) L 0.41 mg8%
Vitamin B6 L 0.023 mg1%
Folate (B9) L 4.1 µg1%
Vitamin B12 L 0.24 µg10%
Calcium L 117 mg9%
Iron L 0.023 mg0.1%
Magnesium L 9.8 mg2%
Phosphorus L 94.1 mg8%
Potassium L 155 mg3%
Zinc L 0.36 mg3%
Copper L 0.006 mg0.6%
Manganese L 0.005 mg0.2%
Selenium L 21.3 µg39%
Iodine L 9.9 µg7%
Chloride L 98.8 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 18%Fat: 70%110kcal / 100 g
  • Protein 13%
  • Carbohydrates 18%
  • Fat 70%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium39%Riboflavin (B2)13%Vitamin B1210%Calcium9%Pantothenic acid (B5)8%Phosphorus8%Iodine7%Vitamin A6%Chloride4%Thiamin (B1)3%

Nutritional insights

  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
  • Water83 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.6 g
Polyunsaturated fat L0.17 g
Sugars and starch (1)
Starch L0.008 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.004 g
DHA (omega-3, 22:6 n-3) L0.004 g
ALA (omega-3, 18:3 n-3) L0.024 g
Linoleic acid (omega-6, 18:2) L0.1 g
Carotenoids (1)
Beta-carotene L28.9 µg
Other components (2)
Water L83 g
Alcohol L0 g

Product details

Brand
Paysan Breton
Barcode
3412290032857
Category
Plain yogurts
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait entier 85%, crème 13,3%, poudre de lait écrémé, ferments lactiques. Lait: Origine France - Bretagne. conserver entre 0°C et +6°C.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3412290032857. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Yaourt?

100 g of Yaourt has 110 kcal.

How much protein is in Yaourt?

Yaourt contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value). About 13% of its calories come from protein.

How many carbs are in Yaourt?

Yaourt has 4.8 g of total carbohydrates per 100 g, including 0.18 g of fiber and 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yaourt?

Yaourt contains 8.5 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).

What vitamins and minerals does Yaourt contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (39% DV), Riboflavin (B2) (13% DV) and Vitamin B12 (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Yaourt?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.