Yaourt citron

Packaged product Dairy and Eggs Activia

Yaourt citron contains 113 kcal per 100 g.

Roughly 56% of its calories come from carbohydrates, with 24% from fat and 19% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 96 kcal per 100 g across 163 products.

100 g provides 26% of the Daily Value for Vitamin B12, 23% of the Daily Value for Riboflavin (B2) and 18% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yaourt citron by Activia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
113kcal per 100 g
5.4 gprotein
15.7 gcarbohydrates
3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 113 kcal
Total fat L 3 g 4%
Saturated fat L 2 g 10%
Cholesterol L 9.8 mg 3%
Sodium L 62.2 mg 3%
Total carbohydrates L 15.7 g 6%
Dietary fiber L 0.078 g 0.3%
Total sugars L 15.7 g
Added sugars L 7.8 g 16%
Protein L 5.4 g 11%
Vitamin A L 38.2 µg4%
Vitamin C L 1.4 mg2%
Vitamin D L 0.087 µg0.4%
Vitamin E L 0.069 mg0.5%
Thiamin (B1) L 0.053 mg4%
Riboflavin (B2) L 0.3 mg23%
Niacin (B3) L 0.15 mg0.9%
Pantothenic acid (B5) L 0.55 mg11%
Vitamin B6 L 0.063 mg4%
Folate (B9) L 10.8 µg3%
Vitamin B12 L 0.63 µg26%
Calcium L 188 mg14%
Iron L 0.064 mg0.4%
Magnesium L 17.8 mg4%
Phosphorus L 151 mg12%
Potassium L 241 mg5%
Zinc L 0.66 mg6%
Copper L 0.015 mg2%
Manganese L 0.009 mg0.4%
Selenium L 2.5 µg5%
Iodine L 26.6 µg18%
Chloride L 167 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 56%Fat: 24%113kcal / 100 g
  • Protein 19%
  • Carbohydrates 56%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1226%Riboflavin (B2)23%Iodine18%Calcium14%Phosphorus12%Pantothenic acid (B5)11%Chloride7%Zinc6%Potassium5%Selenium5%

Nutritional insights

  • Protein5.4 gin the top quarter of dairy and eggs (median 3.5 g)
  • Fiber0.078 gbelow the median for dairy and eggs (median 0.092 g)
  • Sugars15.7 gin the top quarter of dairy and eggs (median 12 g)
  • Fat3 gbelow the median for dairy and eggs (median 3.2 g)
  • Saturated fat2 gabove the median for dairy and eggs (median 2 g)
  • Sodium62.2 mgin the top quarter of dairy and eggs (median 44 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
  • Water77.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.71 g
Polyunsaturated fat L0.073 g
Sugars and starch (1)
Starch L0.003 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.001 g
DHA (omega-3, 22:6 n-3) L0.001 g
ALA (omega-3, 18:3 n-3) L0.013 g
Linoleic acid (omega-6, 18:2) L0.052 g
Carotenoids (1)
Beta-carotene L11.2 µg
Other components (2)
Water L77.7 g
Alcohol L0 g

Product details

Brand
Activia
Barcode
0034361350795
Category
Lemon yogurts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait 81,4%, sucre 7,8%, lait en poudre, creme, arôme, ferments

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarCream

Similar products

FoodCaloriesProteinCarbsFat
Yaourt citron La Ferme du Manège 113 4.3 g 18 g 2.6 g
Yaourt Saveur Citron La Ferme du Manège 113 4.3 g 18 g 2.6 g
Panier de Yoplait Fruits de Saison, Citron & Citron Vert Yoplait 114 2.2 g 13.1 g 5.8 g
yaos Nestlé 114 3.5 g 11.6 g 6.1 g
Yaourt brassé au lait de brebis citron Soignon 111 4.5 g 9.9 g 5.9 g
Double Plaisir - Crème lemon curd Mamie Nova 111 3 g 15.4 g 4 g
Lima limón Danone griego 111 3.2 g 10.6 g 6.2 g
Lemon Curd yogurt Yeo Valley 115 4.1 g 15.6 g 4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0034361350795. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Yaourt citron?

100 g of Yaourt citron has 113 kcal.

How much protein is in Yaourt citron?

Yaourt citron contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value). About 19% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3.5 g).

How many carbs are in Yaourt citron?

Yaourt citron has 15.7 g of total carbohydrates per 100 g, including 0.078 g of fiber and 15.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yaourt citron?

Yaourt citron contains 3 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

What vitamins and minerals does Yaourt citron contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (26% DV), Riboflavin (B2) (23% DV), iodine (18% DV), calcium (14% DV) and phosphorus (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Yaourt citron?

100 g contains 62.2 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 29, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.