Weizen Tortillas
Packaged product Bread and Baked Goods Penny
Weizen Tortillas contains 303 kcal per 100 g. A serving, 62 g (62 g) provides about 188 kcal.
Roughly 71% of its calories come from carbohydrates, with 17% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (301 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 303 kcal | |
| Total fat L | 5.7 g | 7% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 392 mg | 17% |
| Total carbohydrates L | 53 g | 19% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 71%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gabove the median for bread and baked goods (median 8.6 g)
- Fiber1.9 gin the lowest quarter of bread and baked goods (median 3.2 g)
- Sugars0.5 gin the lowest quarter of bread and baked goods (median 2.3 g)
- Fat5.7 gbelow the median for bread and baked goods (median 6.7 g)
- Saturated fat1 gin the lowest quarter of bread and baked goods (median 1.3 g)
- Sodium392 mgbelow the median for bread and baked goods (median 440 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Penny
- Barcode
- 26605807
- Quantity
- 496g
- Label serving
- 62 g
- Category
- Wheat flatbreads
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl 69%, Wasser, Rapsöl, Stabilisatoren (Glycerin, Xanthan), Weizengluten, Speisesalz, Backtriebmittel (Natriumcarbonate), Emulgator (Mono - und Diglyceride von Speisefettsäuren), Säureregulator (Citronensäure), Konservierungsstoff (Calciumpropionat).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wraps lo-carb whole wheat tortilla Pano | 303 | 9 g | 48.3 g | 6.7 g |
| Flour Tortillas Small-Fajita Pueblo Lindo | 303 | 9.1 g | 48.5 g | 7.6 g |
| Tortillas Mama Fany | 303 | 12.1 g | 45.5 g | 9.1 g |
| Wheat & Corn Tortilla's Fiesta | 303 | 8.5 g | 55 g | 5 g |
| Tortillas Roberto | 303 | 7.1 g | 54 g | 5.9 g |
| Piadina Emiliana Crosta Mollica | 303 | 8.1 g | 47 g | 8.6 g |
| 15 Tortillas Wraps 30CM Poco Loco Poco Loco | 303 | 6.2 g | 50.8 g | 7.4 g |
| Tortilla organic whole wheat Santa Maria | 303 | 7.3 g | 54 g | 5.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 26605807. License: ODbL 1.0 (Open Food Facts). Source record dated March 3, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.