Weiße Schokoladen Lebkuchen

Packaged product Sweets and Desserts Lambertz

Weiße Schokoladen Lebkuchen contains 431 kcal per 100 g.

Roughly 63% of its calories come from carbohydrates, with 31% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (393 kcal per 100 g).

100 g provides 38% of the Daily Value for manganese, 13% of the Daily Value for copper and 12% of the Daily Value for phosphorus.

The values are as declared on the product label and entered by Open Food Facts contributors.

Weiße Schokoladen Lebkuchen by Lambertz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
431kcal per 100 g
6.2 gprotein
67.5 gcarbohydrates
14.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 431 kcal
Total fat L 14.8 g 19%
Saturated fat L 9 g 45%
Cholesterol L 18.7 mg 6%
Sodium L 112 mg 5%
Total carbohydrates L 67.5 g 25%
Dietary fiber L 1.6 g 6%
Total sugars L 41.9 g
Added sugars L 38.3 g 77%
Protein L 6.2 g 12%
Vitamin A L 58.1 µg6%
Vitamin C L 0.53 mg0.6%
Vitamin D L 0.18 µg0.9%
Vitamin E L 0.64 mg4%
Thiamin (B1) L 0.13 mg11%
Riboflavin (B2) L 0.11 mg9%
Niacin (B3) L 0.085 mg0.5%
Pantothenic acid (B5) L 0.43 mg9%
Vitamin B6 L 0.072 mg4%
Folate (B9) L 12.4 µg3%
Vitamin B12 L 0.28 µg12%
Calcium L 99.7 mg8%
Iron L 0.93 mg5%
Magnesium L 36.5 mg9%
Phosphorus L 152 mg12%
Potassium L 230 mg5%
Zinc L 1 mg10%
Copper L 0.12 mg13%
Manganese L 0.88 mg38%
Selenium L 6.6 µg12%
Iodine L 5.5 µg4%
Chloride L 105 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 63%Fat: 31%431kcal / 100 g
  • Protein 6%
  • Carbohydrates 63%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese38%Copper13%Phosphorus12%Selenium12%Vitamin B1212%Thiamin (B1)11%Zinc10%Magnesium9%Pantothenic acid (B5)9%Riboflavin (B2)9%

Nutritional insights

  • Fiber1.6 gin the lowest quarter of sweets and desserts (median 3.6 g)
  • Sugars41.9 gin the top quarter of sweets and desserts (median 35 g)
  • Fat14.8 gin the top quarter of sweets and desserts (median 11 g)
  • Saturated fat9 gin the top quarter of sweets and desserts (median 6.6 g)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
  • Water5.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.6 g
Polyunsaturated fat L0.83 g
Sugars and starch (1)
Starch L22.7 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.004 g
DHA (omega-3, 22:6 n-3) L0.004 g
ALA (omega-3, 18:3 n-3) L0.063 g
Linoleic acid (omega-6, 18:2) L0.62 g
Carotenoids (1)
Beta-carotene L16.8 µg
Other components (2)
Water L5.1 g
Alcohol L0 g

Product details

Brand
Lambertz
Barcode
4006894152807
Quantity
250 g
Category
Plain gingerbreads covered with chocolate
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Weizenmehl, Zucker, Glukose-Fruktose-Sirup, Kakaobutter, Magermilchpulver, Butterreinfett, Karamellzuckersirup, Backtriebmittel: Kaliumcarbonate, Diphosphate, Natriumcarbonate; Gewürze, Zimt, Emulgator: Lecithine (enthält Soja); Sonnenblumenöl, Salz. Kann Schalenfrüchte, Erdnüsse, Ei, Lupine und Sesam enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarCocoa butterCinnamonSunflower oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4006894152807. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Weiße Schokoladen Lebkuchen?

100 g of Weiße Schokoladen Lebkuchen has 431 kcal.

How much protein is in Weiße Schokoladen Lebkuchen?

Weiße Schokoladen Lebkuchen contains 6.2 g of protein per 100 g (12% of the 50 g Daily Value). About 6% of its calories come from protein.

How many carbs are in Weiße Schokoladen Lebkuchen?

Weiße Schokoladen Lebkuchen has 67.5 g of total carbohydrates per 100 g, including 1.6 g of fiber and 41.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Weiße Schokoladen Lebkuchen?

Weiße Schokoladen Lebkuchen contains 14.8 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).

What vitamins and minerals does Weiße Schokoladen Lebkuchen contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (38% DV), copper (13% DV), phosphorus (12% DV), selenium (12% DV) and Vitamin B12 (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Weiße Schokoladen Lebkuchen?

100 g contains 112 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.