Velouté de tomates
Packaged product Soups and Sauces Knorr
Velouté de tomates contains 42 kcal per 100 g. A serving, 250 ml (250 g) provides about 105 kcal.
Roughly 54% of its calories come from carbohydrates, with 40% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 36 kcal per 100 g across 123 products.
100 g provides 34,137,500% of the Daily Value for Vitamin D, 1,018,694% of the Daily Value for Vitamin A and 709,532% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 42 kcal | |
| Total fat L | 1.9 g | 2% |
| Saturated fat L | 0.9 g | 5% |
| Cholesterol L | 3.4 mg | 1% |
| Sodium L | 328 mg | 14% |
| Total carbohydrates L | 5.8 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.3 g | |
| Added sugars L | 1.4 g | 3% |
| Protein L | 0.7 g | 1% |
| Vitamin A L | 9,168,250 µg | 1,018,694% |
| Vitamin C L | 6.8 mg | 8% |
| Vitamin D L | 6,827,500 µg | 34,137,500% |
| Vitamin E L | 0.32 mg | 2% |
| Thiamin (B1) L | 0.018 mg | 2% |
| Riboflavin (B2) L | 0.014 mg | 1% |
| Niacin (B3) L | 0.29 mg | 2% |
| Pantothenic acid (B5) L | 0.1 mg | 2% |
| Vitamin B6 L | 0.037 mg | 2% |
| Folate (B9) L | 10.3 µg | 3% |
| Vitamin B12 L | 0.012 µg | 0.5% |
| Calcium L | 10.7 mg | 0.8% |
| Iron L | 0.089 mg | 0.5% |
| Magnesium L | 5.4 mg | 1% |
| Phosphorus L | 17.2 mg | 1% |
| Potassium L | 117 mg | 2% |
| Zinc L | 0.07 mg | 0.6% |
| Copper L | 0.024 mg | 3% |
| Manganese L | 0.055 mg | 2% |
| Selenium L | 3.1 µg | 6% |
| Iodine L | 1,064,298 µg | 709,532% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 54%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.7 gin the lowest quarter of soups and sauces (median 0.8 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
- Sugars3.3 gabove the median for soups and sauces (median 3.2 g)
- Fat1.9 gabove the median for soups and sauces (median 1 g)
- Saturated fat0.9 gin the top quarter of soups and sauces (median 0.4 g)
- Sodium328 mgin the top quarter of soups and sauces (median 252 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
- Water90 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 4 g |
|---|
Carotenoids (1)
| Beta-carotene L | 204 µg |
|---|
Other components (2)
| Water L | 90 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Knorr
- Barcode
- 8712566206605
- Quantity
- 1 l.
- Label serving
- 250 ML
- Category
- Cream of tomato soups
- Packaging
- Brick,Cardboard
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
eau,tomate²:44%,amidon modifié,mascarpone:2% (fromage),sucre,CREME fraiche,sel,oignon²:0,7%,huile de tournesol,extrait de levure,lactosérum (LAIT),épice et aromates(ail,poivre,origan,laurier),LAIT en poudre écrémé. ²légumes issus de l'agriculture durable.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSugarCreamSaltOnionSunflower oilYeastGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Velouté de tomates Delhaize | 42 | 0.6 g | 5.3 g | 1.9 g |
| Velouté de tomates Marque Repère | 42 | 1.1 g | 7 g | 0.7 g |
| tomaten suprême Knorr | 42 | 0.7 g | 5.8 g | 1.9 g |
| Velouté de tomates Toque du Chef | 43 | 0.7 g | 8.1 g | 0.8 g |
| Veloute Tomates Basilic Bio Bio nat | 43 | 0.83 g | 4.4 g | 0.83 g |
| Velouté tomates & basilic Saint Eloi | 41 | 1 g | 6.6 g | 0.9 g |
| Veloute de tomates Boni | 41 | 1.3 g | 3.7 g | 2 g |
| velouté de tomates basilic bio La Conquête des Saveurs | 41 | 0.7 g | 5.4 g | 1.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8712566206605. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.