Veggie Chicken Curry
Veggie Chicken Curry contains 144 kcal per 100 g. A serving, 250 g (250 g) provides about 361 kcal.
Roughly 43% of its calories come from fat, with 40% from carbohydrates and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 216 kcal per 100 g across 286 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 144 kcal | |
| Total fat L | 6.8 g | 9% |
| Saturated fat L | 6 g | 30% |
| Sodium L | 376 mg | 16% |
| Total carbohydrates L | 14.4 g | 5% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 2.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 40%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the lowest quarter of meat (median 15 g)
- Fiber2.2 gin the lowest quarter of meat (median 3.9 g)
- Sugars2.1 gabove the median for meat (median 1.7 g)
- Fat6.8 gbelow the median for meat (median 8.8 g)
- Saturated fat6 gin the top quarter of meat (median 1.2 g)
- Sodium376 mgin the lowest quarter of meat (median 536 mg)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Davert
- Barcode
- 4019339641149
- Quantity
- 120g
- Label serving
- 250 g
- Category
- Meat alternatives
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Langkornreis* 52%, texturiertes Erbsen - und Ackerbohnenprotein* 26% (Erbsenproteinkonzentrat* 80%, Ackerbohnenproteinkonzentrat* 19%, Salz), Rohrohrzucker*, Zwiebel*, Meersalz, Paprika*, Karotte*, Curry* 1,2% (Kurkuma*, Rohrohrzucker*, Ingwer*, Pfeffer*, Bockshornklee*, Knoblauch*, Koriander*, Kümmel*, Zimt*, Liebstöckel*, Cumin*, Chili*), Kurku - ma*, Petersilie*, Pfeffer*, Sonnenblumenöl*, Reismehl*, Chili*. *aus kontrolliert biologischem Anbau
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceSugarOnionSaltSunflower oilGarlicCinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Burger Mix vegan HaMix Lebensmittelwerk | 144 | 12 g | 10 g | 5.3 g |
| Tikka Masala Quorn | 143 | 4.1 g | 17 g | 5.9 g |
| Vegan ham Albert heijn | 142 | 7.3 g | 3.4 g | 10 g |
| Miniburguer de amaranto, guisantes y zanahoria Germinal | 147 | 4.5 g | 15 g | 5.5 g |
| Galettes vegetales Thiriet | 141 | 3.8 g | 14 g | 7.2 g |
| Richmond meat free sausages Richmond | 148 | 8.7 g | 12 g | 6 g |
| Smokey BBQ kipstuckjes De Vegetarische Slager | 140 | 22 g | 2.6 g | 3.1 g |
| Linzenburger Albert Heijn | 139 | 14 g | 11 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Veggie Chicken Curry?
100 g of Veggie Chicken Curry has 144 kcal. Serving, 250 g (250 g): about 361 kcal.
How much protein is in Veggie Chicken Curry?
Veggie Chicken Curry contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 15 g in serving, 250 g (250 g). About 17% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 15 g).
How many carbs are in Veggie Chicken Curry?
Veggie Chicken Curry has 14.4 g of total carbohydrates per 100 g, including 2.2 g of fiber and 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Veggie Chicken Curry?
Veggie Chicken Curry contains 6.8 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).
How much sodium is in Veggie Chicken Curry?
100 g contains 376 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 6, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4019339641149. License: ODbL 1.0 (Open Food Facts). Source record dated April 6, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.