Vegetarische basisburger

Packaged product Meat Albert Heijn

Vegetarische basisburger contains 175 kcal per 100 g.

Roughly 43% of its calories come from protein, with 36% from carbohydrates and 21% from fat (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 2,035 products.

100 g provides 18% of the Daily Value for potassium, 16% of the Daily Value for magnesium and 12% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegetarische basisburger by Albert Heijn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
175kcal per 100 g
18 gprotein
15 gcarbohydrates
4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 175 kcal
Total fat L 4 g 5%
Saturated fat L 0.4 g 2%
Cholesterol L 0.001 mg 0%
Sodium L 600 mg 26%
Total carbohydrates L 15 g 5%
Dietary fiber L 3.5 g 13%
Total sugars L 3 g
Added sugars L 0 g 0%
Protein L 18 g 36%
Vitamin A L 0.022 µg0%
Vitamin C L 0.26 mg0.3%
Vitamin D L 0 µg0%
Vitamin E L 0.003 mg0%
Thiamin (B1) L 0.026 mg2%
Riboflavin (B2) L 0.019 mg1%
Niacin (B3) L 0.047 mg0.3%
Pantothenic acid (B5) L 0.027 mg0.5%
Vitamin B6 L 0.035 mg2%
Folate (B9) L 3.7 µg0.9%
Vitamin B12 L 0.004 µg0.2%
Calcium L 47.6 mg4%
Iron L 2.1 mg12%
Magnesium L 65.1 mg16%
Phosphorus L 93.4 mg7%
Potassium L 836 mg18%
Zinc L 0.15 mg1%
Copper L 0.088 mg10%
Manganese L 0.093 mg4%
Selenium L 0.79 µg1%
Iodine L 0.5 µg0.3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 43%Carbohydrates: 36%Fat: 21%175kcal / 100 g
  • Protein 43%
  • Carbohydrates 36%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium18%Magnesium16%Iron12%Copper10%Phosphorus7%Manganese4%Calcium4%Thiamin (B1)2%Vitamin B62%Riboflavin (B2)1%

Nutritional insights

  • Protein18 gabove the median for meat (median 15 g)
  • Fiber3.5 gbelow the median for meat (median 4.4 g)
  • Sugars3 gin the top quarter of meat (median 1.3 g)
  • Fat4 gin the lowest quarter of meat (median 9.2 g)
  • Saturated fat0.4 gin the lowest quarter of meat (median 1.1 g)
  • Sodium600 mgabove the median for meat (median 520 mg)
  • Protein per 100 kcal10.3 gprotein density, useful for comparing foods with different calorie levels
  • Water14.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L13 g
Carotenoids (1)
Beta-carotene L1.7 µg
Other components (2)
Water L14.3 g
Alcohol L0 g

Product details

Brand
Albert Heijn
Barcode
8718906547858
Category
Meat analogues
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Gerehydrateerd plantaardig eiwit (44% soja, 28% terwe), aardappelzetmeel, rode ui, vrije-uitloopei-eiwit, zonnebloemdue, g dextrose, specerijen, gistextract, kleurstof (karamel [E150a]), tarwe zout, aroma, tomatenpoeder, kruiden, vitamine B₁2, ijzer Allergie-informatie: bevat ei, tarwegluten, soja.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggOnionYeastTomato

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Albóndigas vegetarianas Garden Gourmet 175 20 g 10 g 5 g
Plant-based Wings Green Mountain 175 14 g 8.9 g 8.1 g
Like chichen filet Like Meat 175 12 g 7.8 g 9.2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8718906547858. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vegetarische basisburger?

100 g of Vegetarische basisburger has 175 kcal.

Is Vegetarische basisburger high in protein?

Vegetarische basisburger contains 18 g of protein per 100 g (36% of the 50 g Daily Value). About 43% of its calories come from protein. Compared with other meat, that is above the median (median 15 g).

How many carbs are in Vegetarische basisburger?

Vegetarische basisburger has 15 g of total carbohydrates per 100 g, including 3.5 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegetarische basisburger?

Vegetarische basisburger contains 4 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

What vitamins and minerals does Vegetarische basisburger contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (18% DV), magnesium (16% DV) and iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vegetarische basisburger?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.