VBB Mozzarella
Packaged product Meals and Dishes AH to go
VBB Mozzarella contains 255 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 32% from fat and 17% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (239 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 255 kcal | |
| Total fat L | 9 g | 12% |
| Saturated fat L | 4 g | 20% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 32 g | 12% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 0.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 51%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gabove the median for meals and dishes (median 10.5 g)
- Fiber2 gabove the median for meals and dishes (median 1.6 g)
- Sugars0.6 gin the lowest quarter of meals and dishes (median 2.4 g)
- Fat9 gbelow the median for meals and dishes (median 10.3 g)
- Saturated fat4 gabove the median for meals and dishes (median 2.7 g)
- Sodium480 mgbelow the median for meals and dishes (median 500 mg)
- Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- AH to go
- Barcode
- 2260502003505
- Quantity
- 1 stuk
- Category
- Sandwiches
- Packaging
- Paper
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
TARWEbloem, water, groente (16% tomaat, 2,5% rucola, knoflook), MELK, lijnzaad, SESAMzaad, basilicum, plantaardige olie (raap, 0.3% olijf), gejodeerd zout, gist, GERSTemout, zout, 0.1% pijnboompit, antioxidant (E300, E306, E392), aroma (MELK), natuurlijk aroma, conserveermiddel (EI-lysozym, E202), voedingszuur (E330), zwartepeper extract, vegetarisch stremsel, zuursel
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourMilkSaltYeastTomatoGarlicRapeseed (canola) oil
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|---|---|---|---|---|
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| Curried egg sandwich Woolworths | 255 | 9.5 g | 25.4 g | 12.3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2260502003505. License: ODbL 1.0 (Open Food Facts). Source record dated October 7, 2026. Imported November 6, 2026.
Last updated: . Source description: "VBB Mozzarella". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.