Sandwich œuf emmentaler
Packaged product Meals and Dishes Mmmh
Sandwich œuf emmentaler contains 255 kcal per 100 g. A serving, 75 g (75 g) provides about 191 kcal.
Roughly 51% of its calories come from fat, with 29% from carbohydrates and 20% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (239 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 255 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 5.5 g | 28% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 18 g | 7% |
| Dietary fiber L | 4.4 g | 16% |
| Total sugars L | 1.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 29%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gabove the median for meals and dishes (median 10.5 g)
- Fiber4.4 gin the top quarter of meals and dishes (median 1.6 g)
- Sugars1.3 gin the lowest quarter of meals and dishes (median 2.4 g)
- Fat14 gabove the median for meals and dishes (median 10.3 g)
- Saturated fat5.5 gin the top quarter of meals and dishes (median 2.7 g)
- Sodium400 mgbelow the median for meals and dishes (median 500 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mmmh
- Barcode
- 7610029192889
- Quantity
- 150 g
- Label serving
- 75 g
- Category
- Sandwiches
- Packaging
- en:pack
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenbrot mit Vollkornanteil (Wasser, Weizenmehl, Vollkornweizenmehl 20 %, Weizenkleie, _Weizengluten, Hefe, Kochsalz, Roggenmehl, Rapsöl, Sojamehl, Milchmolkenpulver, Emulgatoren, Natriumstearoyl-2-lactylat, Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Speisefettsäuren, Säureregulatoren: Milchsäure und Essigsäure), Eier 22 % gekocht (aus Freilandhaltung), Emmentaler 15 %, Wasser, Rapsöl, Rahm (enthält Stabilisator: Carageen), Frischkäsezubereitung (_Milch, Kochsalz, Käsereikulturen, Verdickungsmittel: Guarkernmehl), Tafelessig, Zucker, modifizierte Stärke, Glukosesirup, Verdickungsmittel: Guarkernmehl, Xanthan, Tarakernmehl, Johannisbrotkernmehl, Magermilchpulver, Kochsalz, Senfsaat, Säureregulatoren: Natriumbicarbonate und Natriumacetate, Säuerungsmittel: Milchsäure und Essigsäure, Kräuter, Gewürze, Maltodextrin, Gewürzextrakte, Konservierungsstoff: Kaliumsorbat
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilCreamVinegarSugarGlucose syrupSaltWheat flourYeast
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|---|---|---|---|---|
| Gyros kit with pocket pita bread Grecian Delight Foods Inc. | 255 | 10.6 g | 23.4 g | 12.8 g |
| Curried egg sandwich Woolworths | 255 | 9.5 g | 25.4 g | 12.3 g |
| Croissant Turkey Sausage, Egg & Cheese RED'S | 255 | 13.6 g | 19.1 g | 12.7 g |
| saltimbocca prosciutto cotto e mozzarella Snack Time | 255 | 13 g | 31 g | 8.5 g |
| Καπνιστή γαλοπούλα Στεργίου | 255 | 10.1 g | 30.3 g | 10.2 g |
| Saltimbocca speck e brie Alimenta produzioni | 255 | 14 g | 32 g | 7.6 g |
| VBB Mozzarella AH to go | 255 | 11 g | 32 g | 9 g |
| Rustichella La bottega del panino | 255 | 9 g | 32 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7610029192889. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.