How many calories are in Vanilla crme cakes?

100 g of Vanilla crme cakes has 405 kcal. Serving, 1 piece, 42 g (42 g): about 170 kcal.

How much protein is in Vanilla crme cakes?

Vanilla crme cakes contains 4.8 g of protein per 100 g (10% of the 50 g Daily Value), or 2 g in serving, 1 piece, 42 g (42 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 4.4 g).

How many carbs are in Vanilla crme cakes?

Vanilla crme cakes has 52.4 g of total carbohydrates per 100 g, including 0 g of fiber and 38.1 g of sugars.

How much fat is in Vanilla crme cakes?

Vanilla crme cakes contains 21.4 g of fat per 100 g, of which 7.1 g is saturated (36% of the Daily Value).

What vitamins and minerals does Vanilla crme cakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (56% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vanilla crme cakes?

100 g contains 357 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 7, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Vanilla crme cakes

Packaged product Sweets and Desserts Katz

Vanilla crme cakes contains 405 kcal per 100 g. A serving, 1 piece, 42 g (42 g) provides about 170 kcal.

Roughly 50% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).

100 g provides 56% of the Daily Value for Vitamin D.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

405kcal per 100 g

4.8 gprotein

52.4 gcarbohydrates

21.4 gfat

170kcal in serving, 1 piece, 42 g (42 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	405 kcal
Total fat L	21.4 g	27%
Saturated fat L	7.1 g	36%
Trans fat L	0 g
Cholesterol L	83 mg	28%
Sodium L	357 mg	16%
Total carbohydrates L	52.4 g	19%
Dietary fiber L	0 g	0%
Total sugars L	38.1 g
Added sugars L	38.1 g	76%
Protein L	4.8 g	10%
Vitamin D L	11.2 µg	56%
Calcium L	24 mg	2%
Iron L	0.48 mg	3%
Potassium L	24 mg	0.5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 5%
Carbohydrates 50%
Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein4.8 gabove the median for sweets and desserts (median 4.4 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 1.4 g)
Sugars38.1 gin the top quarter of sweets and desserts (median 31 g)
Fat21.4 gabove the median for sweets and desserts (median 18 g)
Saturated fat7.1 gabove the median for sweets and desserts (median 6.7 g)
Sodium357 mgin the top quarter of sweets and desserts (median 254 mg)
Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	381 kcal	405 kcal
Protein	2.4 g	4.8 g
Carbohydrates	47.6 g	52.4 g
Fat	19 g	21.4 g
Fiber	n/a	0 g
Sugars	33.3 g	38.1 g
Sodium	298 mg	357 mg

Product details

Brand: Katz
Barcode: 0859594006376
Label serving: 1 piece (42 g)
Category: Cakes
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

eggs, sugar, gluten free flour (brown rice, white rice, corn, potato starch, tapioca, potato flour), water, confectioners sugar, palm oil, canola oil, pure vanilla extract, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), xanthan gum, salt,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Egg Sugar Palm oil Rapeseed (canola) oil Salt Rice Potato

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Moelleux salty caramel Albert Heijn	405	4.5 g	51 g	20 g
Choko Roulade \| Christmas Log Dan Cake	405	5.6 g	58 g	17 g
Trenza sabor naranja y chocolate Eroski	405	2.7 g	48 g	22 g
Cake nature Gaulthier	405	5.4 g	49 g	21 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2130567. License: CC0 1.0 (U.S. public domain). Source record dated August 22, 2019. Imported November 6, 2026.
Open Food Facts, record 0859594006376. License: ODbL 1.0 (Open Food Facts). Source record dated March 7, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.