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Two-bite new york style cheesecake cupcakes

Packaged product Sweets and Desserts Two-Bite

Two-bite new york style cheesecake cupcakes contains 357 kcal per 100 g. A serving, 2 cakes, 70 g (70 g) provides about 250 kcal.

Roughly 60% of its calories come from fat, with 34% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

357kcal per 100 g
5.7 gprotein
31.4 gcarbohydrates
24.3 gfat
250kcal in serving, 2 cakes, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 24.3 g 31%
Saturated fat L 11.4 g 57%
Trans fat L 0 g
Cholesterol L 93 mg 31%
Sodium L 200 mg 9%
Total carbohydrates L 31.4 g 11%
Dietary fiber L 0 g 0%
Total sugars L 27.1 g
Protein L 5.7 g 11%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 86 mg7%
Iron L 0.51 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 34%Fat: 60%357kcal / 100 g
  • Protein 6%
  • Carbohydrates 34%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7%Iron3%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein5.7 gin the top quarter of sweets and desserts (median 3.2 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
  • Sugars27.1 gin the top quarter of sweets and desserts (median 21.9 g)
  • Fat24.3 gin the top quarter of sweets and desserts (median 10.3 g)
  • Saturated fat11.4 gin the top quarter of sweets and desserts (median 6.5 g)
  • Sodium200 mgin the top quarter of sweets and desserts (median 68 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 357 kcal357 kcal
Protein 5.7 g5.7 g
Carbohydrates 31.4 g31.4 g
Fat 24.3 g24.3 g
Fiber 0 g0 g
Sugars 27.1 g27.1 g
Sodium 200 mg200 mg

Product details

Brand
Two-Bite
Barcode
0770981320014
Label serving
2 CAKES (70 g)
Category
Frozen desserts
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cream cheese (cream, skim milk, bacterial culture, salt, carob bean gum), icing sugar, sour cream (cream, milk, modified corn starch, disodium phosphate, guar gum, carrageenan, carob bean gum, microbial enzyme, bacterial culture), sugar, egg, shortening (canola, palm, modified palm and palm kernel oil), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, skim milk powder, corn starch, dextrose, natural flavor, modified corn starch, salt, sodium alginate, polysorbate 60.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCreamEggWheat flourSaltMilkPalm oil

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Mini Ice Cream Bars Magnum 357 4.3 g 35.7 g 23.6 g
Ice cream bars Häagen-Dazs 357 3.6 g 33.3 g 22.6 g
Nature's Bananas Frozen Fresh with Peanut Butter & Dark Chocolate trü frü 357 7.1 g 32.1 g 21.4 g
Παγωτό almond cone Magic 357 4.9 g 37 g 21 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 446218. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0770981320014. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Two-bite new york style cheesecake cupcakes?

100 g of Two-bite new york style cheesecake cupcakes has 357 kcal. Serving, 2 cakes, 70 g (70 g): about 250 kcal.

How much protein is in Two-bite new york style cheesecake cupcakes?

Two-bite new york style cheesecake cupcakes contains 5.7 g of protein per 100 g (11% of the 50 g Daily Value), or 4 g in serving, 2 cakes, 70 g (70 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.2 g).

How many carbs are in Two-bite new york style cheesecake cupcakes?

Two-bite new york style cheesecake cupcakes has 31.4 g of total carbohydrates per 100 g, including 0 g of fiber and 27.1 g of sugars.

How much fat is in Two-bite new york style cheesecake cupcakes?

Two-bite new york style cheesecake cupcakes contains 24.3 g of fat per 100 g, of which 11.4 g is saturated (57% of the Daily Value).

How much sodium is in Two-bite new york style cheesecake cupcakes?

100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.