Two-bite, cupcakes, chocolate
Packaged product Sweets and Desserts Two-Bite
Two-bite, cupcakes, chocolate contains 413 kcal per 100 g. A serving, 3 cupcakes, 75 g (75 g) provides about 310 kcal.
Roughly 55% of its calories come from carbohydrates, with 43% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).
100 g provides 13% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 413 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 6 g | 30% |
| Trans fat L | 0 g | |
| Cholesterol L | 33 mg | 11% |
| Sodium L | 307 mg | 13% |
| Total carbohydrates L | 57.3 g | 21% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 44 g | |
| Protein L | 2.7 g | 5% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 27 mg | 2% |
| Iron L | 2.4 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 55%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.7 gin the lowest quarter of sweets and desserts (median 4.4 g)
- Fiber1.3 gbelow the median for sweets and desserts (median 1.4 g)
- Sugars44 gin the top quarter of sweets and desserts (median 31.6 g)
- Fat20 gabove the median for sweets and desserts (median 18 g)
- Saturated fat6 gbelow the median for sweets and desserts (median 6.7 g)
- Sodium307 mgabove the median for sweets and desserts (median 257 mg)
- Protein per 100 kcal0.65 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 413 kcal | 413 kcal |
| Protein | 2.7 g | 2.7 g |
| Carbohydrates | 57.3 g | 57.3 g |
| Fat | 20 g | 20 g |
| Fiber | 1.3 g | 1.3 g |
| Sugars | 44 g | 44 g |
| Sodium | 307 mg | 307 mg |
Product details
Ingredients
Icing sugar, sugar, water, shortening (canola, palm, modified palm and palm kernel oil). enriched wheat flour (wheat flour, niacin reduced iron thiamine mononitrate, riboflavin, folic acid), soybean and sunflower oil, egg, glucose, cocoa powder (processed with alkali), butter (cream, salt), whey powder, skim milk powder, modified corn starch, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate), wheat starch, natural flavor, rice flour, polyglycerol esters of fatty acids, polysorbate 60.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourSunflower oilEggButterSaltRicePalm oilCream
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gugelhopf M-Budget | 413 | 5 g | 55 g | 19 g |
| Brownie bars Essential Waitrose | 413 | 5.8 g | 56.8 g | 17.4 g |
| Falcone Yogurt muffin Falcone | 413 | 6.3 g | 52 g | 20 g |
| Whole foods market, two-bite chocolate cupcakes Whole Foods Market | 413 | 2.7 g | 56 g | 20 g |
| Mini Cakes Pur Beurre Réauté | 413 | 5.5 g | 42.8 g | 24.3 g |
| Savane Jungle Abricot LOT X2 Brossard | 413 | 4.5 g | 57 g | 18 g |
| Mini mufins sans gluten Fraise CÉLIANE GLUTEN FREE | 413 | 4.1 g | 51 g | 20 g |
| P'tits cakes châtaigne Valpibio | 413 | 4.9 g | 55 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Two-bite, cupcakes, chocolate?
100 g of Two-bite, cupcakes, chocolate has 413 kcal. Serving, 3 cupcakes, 75 g (75 g): about 310 kcal.
How much protein is in Two-bite, cupcakes, chocolate?
Two-bite, cupcakes, chocolate contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 3 cupcakes, 75 g (75 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).
How many carbs are in Two-bite, cupcakes, chocolate?
Two-bite, cupcakes, chocolate has 57.3 g of total carbohydrates per 100 g, including 1.3 g of fiber and 44 g of sugars.
How much fat is in Two-bite, cupcakes, chocolate?
Two-bite, cupcakes, chocolate contains 20 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).
What vitamins and minerals does Two-bite, cupcakes, chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Two-bite, cupcakes, chocolate?
100 g contains 307 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 446119. License: CC0 1.0 (U.S. public domain). Source record dated March 3, 2018. Imported November 6, 2026.
- Open Food Facts, record 0770981008417. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.