Tortilla de harina de Coco

Packaged product Bread and Baked Goods Bodai

Tortilla de harina de Coco contains 178 kcal per 100 g. A serving, 30 g (30 g) provides about 53 kcal.

Roughly 77% of its calories come from carbohydrates, with 16% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

100 g provides 19% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

178kcal per 100 g
3.2 gprotein
34 gcarbohydrates
3.1 gfat
53kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 178 kcal
Total fat L 3.1 g 4%
Saturated fat L 2.3 g 11%
Sodium L 175 mg 8%
Total carbohydrates L 34 g 12%
Dietary fiber L 17 g 61%
Total sugars L 1.6 g
Protein L 3.2 g 6%
Calcium L 1.6 mg0.1%
Iron L 3.4 mg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 77%Fat: 16%178kcal / 100 g
  • Protein 7%
  • Carbohydrates 77%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron19%Calcium0.1%

Nutritional insights

  • Protein3.2 gin the lowest quarter of bread and baked goods (median 8.1 g)
  • Fiber17 gin the top quarter of bread and baked goods (median 2.4 g)
  • Sugars1.6 gin the lowest quarter of bread and baked goods (median 4 g)
  • Fat3.1 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Saturated fat2.3 gabove the median for bread and baked goods (median 1.6 g)
  • Sodium175 mgin the lowest quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bodai
Barcode
7709584803344
Label serving
30 g
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7709584803344. License: ODbL 1.0 (Open Food Facts). Source record dated June 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Tortilla de harina de Coco?

100 g of Tortilla de harina de Coco has 178 kcal. Serving, 30 g (30 g): about 53 kcal.

How much protein is in Tortilla de harina de Coco?

Tortilla de harina de Coco contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 0.96 g in serving, 30 g (30 g). About 7% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.1 g).

How many carbs are in Tortilla de harina de Coco?

Tortilla de harina de Coco has 34 g of total carbohydrates per 100 g, including 17 g of fiber and 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tortilla de harina de Coco?

Tortilla de harina de Coco contains 3.1 g of fat per 100 g, of which 2.3 g is saturated (11% of the Daily Value).

What vitamins and minerals does Tortilla de harina de Coco contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tortilla de harina de Coco?

100 g contains 175 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.