Tortelloni ricotta épinards
Packaged product Meals and Dishes Culinea
Tortelloni ricotta épinards contains 116 kcal per 100 g. A serving, 375 g (375 g) provides about 435 kcal.
Roughly 55% of its calories come from carbohydrates, with 29% from fat and 16% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 278 kcal per 100 g across 644 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 116 kcal | |
| Total fat L | 3.6 g | 5% |
| Saturated fat L | 2.3 g | 11% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 15.3 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 4.4 g | |
| Added sugars L | 0.91 g | 2% |
| Protein L | 4.6 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 55%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.6 gin the lowest quarter of meals and dishes (median 11 g)
- Sugars4.4 gin the top quarter of meals and dishes (median 2.3 g)
- Fat3.6 gin the lowest quarter of meals and dishes (median 7 g)
- Saturated fat2.3 gbelow the median for meals and dishes (median 2.6 g)
- Sodium480 mgabove the median for meals and dishes (median 420 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Culinea
- Barcode
- 20135539
- Quantity
- 750 g
- Label serving
- 375 g
- Category
- Tortellini
- Packaging
- Plastic,bag,en:ldpe-low-density-polyethylene
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
33% Tortelloni-Nudeln gegart (Wasser, _Hartweizengrieß_, _Weizenmehl_, 5,5% Spinat, 4% _Molkeneiweißkäse_ (_Ricotta_), _Hühnerei_, _Käse_, Speisesalz, Rapsöl, Gewürze, Basilikum), 20% Karotten, 15% Broccoli, Wasser, 8% _Schlagsahne_, Stärke, 2,2% _Gouda_, _Vollmilchpulver_, _Sahnepulver_, Sonnenblumenöl, Glukosesirup, _Milcheiweiß_, Speisesalz, 0,7% _Cheddar_, _Weizenmehl_, _Käsepulver_, Gewürze; Zwiebeln.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamSunflower oilGlucose syrupSaltWheat flourOnionEggRapeseed (canola) oil
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| Coop Pasta Tortellini 350g CROP'S READY MEALS NV | 121 | 4.6 g | 15 g | 4.4 g |
| Tortellini G&g | 122 | 4.7 g | 14 g | 4.8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 20135539. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.