Tomato ketchup
Packaged product Vegetables Morrisons
Tomato ketchup contains 98 kcal per 100 g.
Roughly 93% of its calories come from carbohydrates, with 5% from protein and 2% from fat (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (105 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 98 kcal | |
| Total fat L | 0.2 g | 0.3% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 324 mg | 14% |
| Total carbohydrates L | 22.6 g | 8% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 18.8 g | |
| Added sugars L | 12.6 g | 25% |
| Protein L | 1.2 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.77 mg | 0.9% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1.4 mg | 10% |
| Thiamin (B1) L | 0.021 mg | 2% |
| Riboflavin (B2) L | 0.028 mg | 2% |
| Niacin (B3) L | 0.56 mg | 3% |
| Pantothenic acid (B5) L | 0.052 mg | 1% |
| Vitamin B6 L | 0.024 mg | 1% |
| Folate (B9) L | 14.6 µg | 4% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 16.1 mg | 1% |
| Iron L | 0.37 mg | 2% |
| Magnesium L | 17.3 mg | 4% |
| Phosphorus L | 28.3 mg | 2% |
| Potassium L | 259 mg | 6% |
| Zinc L | 0.033 mg | 0.3% |
| Copper L | 0.023 mg | 3% |
| Manganese L | 0.15 mg | 7% |
| Selenium L | 1 µg | 2% |
| Iodine L | 14.3 µg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 93%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1.1 gabove the median for vegetables (median 0.91 g)
- Sugars18.8 gbelow the median for vegetables (median 20.6 g)
- Fat0.2 gabove the median for vegetables (median 0.1 g)
- Saturated fat0.1 gin the top quarter of vegetables (median 0 g)
- Sodium324 mgin the lowest quarter of vegetables (median 800 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
- Water56.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2.7 g |
|---|
Carotenoids (1)
| Beta-carotene L | 198 µg |
|---|
Other components (2)
| Water L | 56.4 g |
|---|---|
| Alcohol L | 0.006 g |
Product details
- Brand
- Morrisons
- Barcode
- 5010525125732
- Quantity
- 450 g
- Category
- Tomato Ketchup
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Concentrated tomato purée (25%), Sugar, Spirit vinegar, Modified maize starch, Salt, Tomato powder, Clove leaf oil, Clove extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomatenketchup Delikato | 98 | 1.8 g | 20 g | 0.5 g |
| Ketchup łagodny Kotliński specjał | 98 | 1.6 g | 21.5 g | 0.42 g |
| SO Organic Tomato Ketchup Sainsbury's | 98 | 1.2 g | 22.1 g | 0.5 g |
| Ketchup super hot Winiary | 98 | 1.9 g | 20 g | 0.5 g |
| Tomato Ketchup Denner | 98 | 1 g | 22 g | 0.5 g |
| Ketchup Jeden Tag | 98 | 1.8 g | 20 g | 0.5 g |
| Ketchup pikantny Winiary | 98 | 1.9 g | 20 g | 0.5 g |
| Bio Tomato Ketchup KANIA | 98 | 1.2 g | 22.3 g | 0.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5010525125732. License: ODbL 1.0 (Open Food Facts). Source record dated August 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.