The spice tailor
Packaged product Soups and Sauces The spice tailor
The spice tailor contains 74 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 74 kcal.
Roughly 51% of its calories come from carbohydrates, with 34% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 127 kcal per 100 g across 282 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 74 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 307 mg | 13% |
| Total carbohydrates L | 9.1 g | 3% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 2.5 g | |
| Protein L | 2.7 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 51%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.7 gin the top quarter of soups and sauces (median 1.4 g)
- Fiber1.6 gabove the median for soups and sauces (median 1.4 g)
- Sugars2.5 gin the lowest quarter of soups and sauces (median 5.6 g)
- Fat2.7 gin the lowest quarter of soups and sauces (median 7.1 g)
- Saturated fat0.3 gin the lowest quarter of soups and sauces (median 2.2 g)
- Sodium307 mgin the lowest quarter of soups and sauces (median 506 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- The spice tailor
- Barcode
- 5052675000408
- Quantity
- 300 g
- Label serving
- 1 serving (100 g)
- Category
- Curry sauces
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Cooked Lentils [Lentils (Pigeon Pea, Red Lentil), Water], Pumpkin, Onion, Aubergine, Ginger, Sunflower Oil, Ground and Whole Spices, Tomato Paste, Sugar, Garlic, Salt, Coriander Powder, Tamarind, Rice Flour, Turmeric powder, MUSTARD seeds.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionSunflower oilTomatoSugarGarlicSaltRice
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Currysaus Bon-Ri | 74 | 0.5 g | 7.1 g | 4.7 g |
| Mild Curry Green Saffron | 73 | 1.4 g | 10.6 g | 2.1 g |
| Curry Gewürz Remia | 75 | 0.5 g | 17 g | 0 g |
| Rogan Josh Sauce Tesco Finest | 73 | 1.4 g | 7.1 g | 4 g |
| Thai style green curry sauce Morrisons | 73 | 0.9 g | 5.9 g | 4.9 g |
| Gemüse Curry Little Lunch | 73 | 1.5 g | 8.7 g | 3.1 g |
| Tonight Mild Butter Chicken 495g Chicken Tonight | 72 | 1.2 g | 9.4 g | 3.1 g |
| Jalfrezi Cooking Sauce Kohinoor | 72 | 1.3 g | 6.3 g | 4.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5052675000408. License: ODbL 1.0 (Open Food Facts). Source record dated August 14, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.