tesco roast chicken pie
Packaged product Sweets and Desserts Tesco
Tesco roast chicken pie contains 216 kcal per 100 g.
Roughly 42% of its calories come from carbohydrates, with 40% from fat and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 30% of the Daily Value for manganese, 12% of the Daily Value for copper and 11% of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 216 kcal | |
| Total fat L | 9.5 g | 12% |
| Saturated fat L | 3.1 g | 16% |
| Cholesterol L | 24.6 mg | 8% |
| Sodium L | 63.9 mg | 3% |
| Total carbohydrates L | 22.4 g | 8% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 0.56 g | |
| Added sugars L | 4 g | 8% |
| Protein L | 9.1 g | 18% |
| Vitamin A L | 10 µg | 1% |
| Vitamin C L | 0.1 mg | 0.1% |
| Vitamin D L | 0.36 µg | 2% |
| Vitamin E L | 1.7 mg | 11% |
| Thiamin (B1) L | 0.095 mg | 8% |
| Riboflavin (B2) L | 0.036 mg | 3% |
| Niacin (B3) L | 1.8 mg | 11% |
| Pantothenic acid (B5) L | 0.36 mg | 7% |
| Vitamin B6 L | 0.1 mg | 6% |
| Folate (B9) L | 9.4 µg | 2% |
| Vitamin B12 L | 0.11 µg | 5% |
| Calcium L | 15.6 mg | 1% |
| Iron L | 0.85 mg | 5% |
| Magnesium L | 31.8 mg | 8% |
| Phosphorus L | 112 mg | 9% |
| Potassium L | 177 mg | 4% |
| Zinc L | 0.87 mg | 8% |
| Copper L | 0.11 mg | 12% |
| Manganese L | 0.7 mg | 30% |
| Selenium L | 5 µg | 9% |
| Iodine L | 5.8 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 42%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.1 gabove the median for sweets and desserts (median 5.9 g)
- Fiber2.2 gabove the median for sweets and desserts (median 2 g)
- Sugars0.56 gin the lowest quarter of sweets and desserts (median 20.8 g)
- Fat9.5 gbelow the median for sweets and desserts (median 13 g)
- Saturated fat3.1 gbelow the median for sweets and desserts (median 5.4 g)
- Sodium63.9 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
- Water56.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 18.9 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2 µg |
|---|
Other components (2)
| Water L | 56.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Tesco
- Barcode
- 5057545618370
- Quantity
- 700 g
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin], roast chicken (21%) [chicken, dextrose, tapioca starch, water], palm oil, rapeseed oil, wholemeal wheat flour, onion, cornflour, potato starch, salt, chicken extract, molasses, chicken fat, brown sugar, yeast extract, yeast, sugar, caramelised sugar, onion powder, pea protein, flavouring, garlic powder, carrot extract, flour treatment agent (l-cysteine), sunflower oil, nutmeg, white pepper, turmeric, lovage extract, bay leaf, thyme. made using chicken from thailand.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPalm oilRapeseed (canola) oilOnionSaltSugarYeastGarlicSunflower oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5057545618370. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.