How many calories are in Tasty & Rice Crackers?

100 g of Tasty & Rice Crackers has 427 kcal. Serving, 1 serving, 50 g (50 g): about 214 kcal.

Is Tasty & Rice Crackers high in protein?

Tasty & Rice Crackers contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 10 g in serving, 1 serving, 50 g (50 g). About 19% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 9.7 g).

How many carbs are in Tasty & Rice Crackers?

Tasty & Rice Crackers has 17.6 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tasty & Rice Crackers?

Tasty & Rice Crackers contains 30.8 g of fat per 100 g, of which 15.8 g is saturated (79% of the Daily Value).

What vitamins and minerals does Tasty & Rice Crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (41% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tasty & Rice Crackers?

100 g contains 728 mg of sodium, 32% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 13, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Tasty & Rice Crackers

Packaged product Snacks Dairyworks

Tasty & Rice Crackers contains 427 kcal per 100 g. A serving, 1 serving, 50 g (50 g) provides about 214 kcal.

Roughly 65% of its calories come from fat, with 19% from protein and 16% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 500 kcal per 100 g across 54 products.

100 g provides 41% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

427kcal per 100 g

20 gprotein

17.6 gcarbohydrates

30.8 gfat

214kcal in serving, 1 serving, 50 g (50 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	427 kcal
Total fat L	30.8 g	39%
Saturated fat L	15.8 g	79%
Sodium L	728 mg	32%
Total carbohydrates L	17.6 g	6%
Dietary fiber	not reported
Total sugars L	2 g
Added sugars L	0 g	0%
Protein L	20 g	40%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Choline L	0 mg	0%
Calcium L	530 mg	41%
Iron L	0 mg	0%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 19%
Carbohydrates 16%
Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein20 gin the top quarter of snacks (median 9.7 g)
Sugars2 gin the lowest quarter of snacks (median 5.3 g)
Fat30.8 gabove the median for snacks (median 27.6 g)
Saturated fat15.8 gabove the median for snacks (median 13.6 g)
Sodium728 mgbelow the median for snacks (median 764 mg)
Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Other components (1)

Caffeine L	0 mg

Product details

Brand: Dairyworks
Barcode: 9421018080593
Quantity: 50 g
Label serving: 1 serving (50 g)
Category: Salty snacks crackers garnished with cheese
Nutri-Score: E as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

tasty cheddar cheese 70% (pasteurised milk salt, cultures, enzyme (non-animal rennet)), brown rice cracker 30% (brown rice (39%), rice, potato starch, corn starch, soybean powder (soybean, salt, water, millet, potato powder, sesame seeds, sunflower oil, salt).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice Salt Potato Sunflower oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 9421018080593. License: ODbL 1.0 (Open Food Facts). Source record dated January 13, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.