Original Arnott's Jatz Crackers

Packaged product Snacks Arnott's

Original Arnott's Jatz Crackers contains 434 kcal per 100 g. A serving, 6 biscuits, 25 g (25 g) provides about 108 kcal.

Roughly 57% of its calories come from carbohydrates, with 36% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 482 kcal per 100 g across 22 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Original Arnott's Jatz Crackers by Arnott's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
434kcal per 100 g
7.6 gprotein
66 gcarbohydrates
18.4 gfat
108kcal in serving, 6 biscuits, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 434 kcal
Total fat L 18.4 g 24%
Saturated fat L 4 g 20%
Sodium L 492 mg 21%
Total carbohydrates L 66 g 24%
Dietary fiber L 3.2 g 11%
Total sugars L 6 g
Added sugars L 8.8 g 18%
Protein L 7.6 g 15%
Choline L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 57%Fat: 36%434kcal / 100 g
  • Protein 7%
  • Carbohydrates 57%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Choline0%

Nutritional insights

  • Protein7.6 gbelow the median for snacks (median 8.8 g)
  • Fiber3.2 gabove the median for snacks (median 2.6 g)
  • Sugars6 gin the top quarter of snacks (median 2.3 g)
  • Fat18.4 gin the lowest quarter of snacks (median 24.3 g)
  • Saturated fat4 gbelow the median for snacks (median 5.4 g)
  • Sodium492 mgin the lowest quarter of snacks (median 739 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Arnott's
Barcode
9310072026404
Quantity
225 g
Label serving
6 biscuits (25 g)
Category
Salty snacks crackers garnished with cheese
Packaging
Box,Cardboard
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour,vegetable oil, sugar, salt, malt extract (from barley), baking powder, yeast, antioxidants (e307b from soy, e304), emulsifier (soy lecithin)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltWheat flourYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Original Arnott's Jatz Crackers?

100 g of Original Arnott's Jatz Crackers has 434 kcal. Serving, 6 biscuits, 25 g (25 g): about 108 kcal.

How much protein is in Original Arnott's Jatz Crackers?

Original Arnott's Jatz Crackers contains 7.6 g of protein per 100 g (15% of the 50 g Daily Value), or 1.9 g in serving, 6 biscuits, 25 g (25 g). About 7% of its calories come from protein. Compared with other snacks, that is below the median (median 8.8 g).

How many carbs are in Original Arnott's Jatz Crackers?

Original Arnott's Jatz Crackers has 66 g of total carbohydrates per 100 g, including 3.2 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Original Arnott's Jatz Crackers?

Original Arnott's Jatz Crackers contains 18.4 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

How much sodium is in Original Arnott's Jatz Crackers?

100 g contains 492 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310072026404. License: ODbL 1.0 (Open Food Facts). Source record dated June 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.