Swordfish (marinated, aromatized)

Packaged product Fish and Seafood Hacendado

Swordfish (marinated, aromatized) contains 85 kcal per 100 g.

Roughly 77% of its calories come from protein, with 20% from fat and 2% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 172 kcal per 100 g across 295 products.

100 g provides 102% of the Daily Value for Vitamin B12, 93% of the Daily Value for selenium and 60% of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Swordfish (marinated, aromatized) by Hacendado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
85kcal per 100 g
17 gprotein
0.5 gcarbohydrates
2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 85 kcal
Total fat L 2 g 3%
Saturated fat L 0.5 g 3%
Cholesterol L 50.4 mg 17%
Sodium L 272 mg 12%
Total carbohydrates L 0.5 g 0.2%
Dietary fiber L 0 g 0%
Total sugars L 0.5 g
Added sugars L 0.28 g 0.6%
Protein L 17 g 34%
Vitamin A L 182 µg20%
Vitamin C L 0.51 mg0.6%
Vitamin D L 12 µg60%
Vitamin E L 0.5 mg3%
Thiamin (B1) L 0.088 mg7%
Riboflavin (B2) L 0.11 mg8%
Niacin (B3) L 7.2 mg45%
Pantothenic acid (B5) L 0.39 mg8%
Vitamin B6 L 0.46 mg27%
Folate (B9) L 2.4 µg0.6%
Vitamin B12 L 2.4 µg102%
Calcium L 12.4 mg1%
Iron L 0.64 mg4%
Magnesium L 32.8 mg8%
Phosphorus L 281 mg22%
Potassium L 354 mg8%
Zinc L 0.77 mg7%
Copper L 0.035 mg4%
Manganese L 0.017 mg0.8%
Selenium L 51.1 µg93%
Iodine L 40.4 µg27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 77%Carbohydrates: 2%Fat: 20%85kcal / 100 g
  • Protein 77%
  • Carbohydrates 2%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12102%Selenium93%Vitamin D60%Niacin (B3)45%Iodine27%Vitamin B627%Phosphorus22%Vitamin A20%Riboflavin (B2)8%Magnesium8%

Nutritional insights

  • Protein17 gabove the median for fish and seafood (median 14.9 g)
  • Fiber0 gin the lowest quarter of fish and seafood (median 0.49 g)
  • Fat2 gin the lowest quarter of fish and seafood (median 7.9 g)
  • Saturated fat0.5 gin the lowest quarter of fish and seafood (median 1.5 g)
  • Sodium272 mgbelow the median for fish and seafood (median 336 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels
  • Water73 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.001 g
Carotenoids (1)
Beta-carotene L0.023 µg
Other components (2)
Water L73 g
Alcohol L0 g

Product details

Brand
Hacendado
Barcode
2327629004539
Quantity
2 filetes
Category
Fish fillets
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Emperador 95% (Xiphias gladius) pescado, agua, aromas, jarabe de glucosa, antioxidantes E-331 y E-301, sal, vinagre de sidra, limón en polvo, fermentos Puede contener trazas de crustáceos y/o moluscos.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Glucose syrupSaltVinegar

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FoodCaloriesProteinCarbsFat
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Flathead Fillets Ocean Chef 85 19.4 g 1 g 2 g
Filets De Perche Avec Peau Pelican 86 19 g 0.5 g 0.9 g
Pangasius filet Plus 84 17 g 0 g 1.8 g
Filets de Colin au Beurre Citronné & Ciboulette Paul & Louise 84 10.1 g 2.9 g 3.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2327629004539. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Swordfish (marinated, aromatized)?

100 g of Swordfish (marinated, aromatized) has 85 kcal.

Is Swordfish (marinated, aromatized) high in protein?

Swordfish (marinated, aromatized) contains 17 g of protein per 100 g (34% of the 50 g Daily Value). About 77% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 14.9 g).

How many carbs are in Swordfish (marinated, aromatized)?

Swordfish (marinated, aromatized) has 0.5 g of total carbohydrates per 100 g, including 0 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Swordfish (marinated, aromatized)?

Swordfish (marinated, aromatized) contains 2 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

What vitamins and minerals does Swordfish (marinated, aromatized) contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (102% DV), selenium (93% DV), Vitamin D (60% DV), Niacin (B3) (45% DV) and iodine (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Swordfish (marinated, aromatized)?

100 g contains 272 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.