Sūrio sriuba
Packaged product Soups and Sauces Maggi
Sūrio sriuba contains 412 kcal per 100 g. A serving, 19 g (19 g) provides about 78 kcal.
Roughly 43% of its calories come from carbohydrates, with 40% from fat and 17% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 50 kcal per 100 g across 108 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 412 kcal | |
| Total fat L | 18.1 g | 23% |
| Saturated fat L | 10.8 g | 54% |
| Sodium L | 3,856 mg | 168% |
| Total carbohydrates L | 43.7 g | 16% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 16.8 g | |
| Added sugars L | 1.5 g | 3% |
| Protein L | 17.9 g | 36% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 43%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17.9 gin the top quarter of soups and sauces (median 1.2 g)
- Fiber1.1 gabove the median for soups and sauces (median 0.96 g)
- Sugars16.8 gin the top quarter of soups and sauces (median 1.9 g)
- Fat18.1 gin the top quarter of soups and sauces (median 1.4 g)
- Saturated fat10.8 gin the top quarter of soups and sauces (median 0.3 g)
- Sodium3,856 mgin the top quarter of soups and sauces (median 336 mg)
- Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggi
- Barcode
- 7613032737115
- Quantity
- 19 g
- Label serving
- 19 g
- Category
- Dehydrated vegetable soups
- Packaging
- en:multilayer-composite,Paper and cardboard / Plastic / Aluminium,84 C/PAP
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Bulvių krakmolas, skrebučiai 15,8% (_kvietiniai_ miltai, palmių aliejus, druska, mieles antioksidantas (rozmarinų ekstraktai)), _grietinėlės_ milteliai (iš pieno), _sūrio_ milteliai 11,3% (iš _pieno_), nugriebto _pieno_ milteliai, druska, mielių ekstraktas, cukrus, sausas gliukozės sirupas, saulėgražų aliejus, kvapiosios medžiagos (su _pienu_), česnakų laiškai, _išrūgų_ milteliai (iš _pieno_), džiovinti svogūnai, ciberžole.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltYeastSugarOnionWheat flourPalm oilMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| High fiber grains with vegetables Greenmax | 400 | 5.7 g | 77.1 g | 8.6 g |
| Yakisoba Maggi | 437 | 2.5 g | 58.3 g | 17 g |
| Cup Noodles Very Veggie Beef Flavor Nissin | 440 | 9.3 g | 66.7 g | 14.7 g |
| Veloute de legumes TSE | 383 | 58 g | 19 g | 7 g |
| Mushroom soup Maggi | 378 | 11 g | 57.9 g | 11.2 g |
| Krem supa od spanaća Yumis | 448 | 11.1 g | 46.8 g | 24 g |
| Sopa estilo Thai Trevijano | 373 | 9.3 g | 53 g | 10 g |
| Tiršta vištienos sriuba Nestlé | 364 | 12 g | 57.9 g | 9.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7613032737115. License: ODbL 1.0 (Open Food Facts). Source record dated February 6, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.