Streuselkuchen Pudding
Packaged product Sweets and Desserts Hanina
Streuselkuchen Pudding contains 345 kcal per 100 g.
Roughly 55% of its calories come from carbohydrates, with 41% from fat and 4% from protein (estimated with general energy factors).
100 g provides 26% of the Daily Value for manganese and 24% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 345 kcal | |
| Total fat L | 15.6 g | 20% |
| Saturated fat L | 2.4 g | 12% |
| Cholesterol L | 34.6 mg | 12% |
| Sodium L | 192 mg | 8% |
| Total carbohydrates L | 47 g | 17% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 26.5 g | |
| Added sugars L | 25.6 g | 51% |
| Protein L | 3.7 g | 7% |
| Vitamin A L | 15.8 µg | 2% |
| Vitamin C L | 0.066 mg | 0.1% |
| Vitamin D L | 0.2 µg | 1% |
| Vitamin E L | 3.7 mg | 24% |
| Thiamin (B1) L | 0.073 mg | 6% |
| Riboflavin (B2) L | 0.046 mg | 3% |
| Niacin (B3) L | 0.019 mg | 0.1% |
| Pantothenic acid (B5) L | 0.26 mg | 5% |
| Vitamin B6 L | 0.042 mg | 2% |
| Folate (B9) L | 9.8 µg | 2% |
| Vitamin B12 L | 0.13 µg | 5% |
| Calcium L | 17 mg | 1% |
| Iron L | 0.78 mg | 4% |
| Magnesium L | 21 mg | 5% |
| Phosphorus L | 77.2 mg | 6% |
| Potassium L | 89.4 mg | 2% |
| Zinc L | 0.61 mg | 6% |
| Copper L | 0.087 mg | 10% |
| Manganese L | 0.6 mg | 26% |
| Selenium L | 4.8 µg | 9% |
| Iodine L | 9.4 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 55%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
- Water36.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 17.8 g |
|---|
Carotenoids (1)
| Beta-carotene L | 1.3 µg |
|---|
Other components (2)
| Water L | 36.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Hanina
- Barcode
- 4061458047371
- Quantity
- 400 g
- Category
- Streuselkuchen
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, Weizenmehl, Zucker, Rapsöl, Vollei, modifizierte Stärke, Sheafett, teilentrahmtes Milchpulver, Süßmolkenpulver, Weizenstärke, Backtriebmittel: Diphosphate, Natriumcarbonate; Kokosfett, Verdickungsmittel: Natriumalginat; Speisesalz, natürliches Aroma, färbender Karottenextrakt, natürliches Aroma, natürliches Vanille-Aroma. Kann Spuren von Schalenfrüchten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarRapeseed (canola) oilEggSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Streuselkuchen Pudding Hanina | 340 | 3.5 g | 45 g | 16 g |
| fränkische feinback Fränkische Feinback | 355 | 4 g | 46 g | 17 g |
| Streuselkuchen mit Marzipan-Karamellfüllung McEnnedy | 372 | 7.5 g | 49.5 g | 15.2 g |
| Streuselkuchen Edeka | 420 | 5.7 g | 57.4 g | 18.6 g |
| Butterstreusel Hanina | 420 | 5.7 g | 57 g | 19 g |
| Rhabarber Erdbeer Streusel Bäckerkrönung | 216 | 3.7 g | 32 g | 8 g |
| Kuchen Pudding & Streusel Hofer | 202 | 2.3 g | 29 g | 8.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061458047371. License: ODbL 1.0 (Open Food Facts). Source record dated August 9, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.