Spangsberg Mælkeisvafler m. flødeboller
Packaged product Other Foods Spangsberg
Spangsberg Mælkeisvafler m. flødeboller contains 318 kcal per 100 g. A serving, 1 portion, 70 g (70 g) provides about 223 kcal.
Roughly 53% of its calories come from carbohydrates, with 43% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (311 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 318 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 13 g | 65% |
| Sodium L | 106 mg | 5% |
| Total carbohydrates L | 42 g | 15% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 30 g | |
| Added sugars L | 16.1 g | 32% |
| Protein L | 3.5 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 53%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.5 gbelow the median for other foods (median 6 g)
- Fiber1.9 gbelow the median for other foods (median 2.7 g)
- Sugars30 gabove the median for other foods (median 5.2 g)
- Fat15 gabove the median for other foods (median 6.4 g)
- Saturated fat13 gin the top quarter of other foods (median 2 g)
- Sodium106 mgbelow the median for other foods (median 160 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Spangsberg
- Barcode
- 5715091000093
- Quantity
- 360 ml
- Label serving
- 1 portion (70 g)
- Category
- Dagligvarer
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vand, sukker, HVEDEMEL, vegetabilske olier (kokos, raps, palme), helt hærdet palmekerneolie, fedtfattigt kakaopulver, glukosesirup, helhærdet kokosolie, kærneMÆLKspulver, vallepulver (af MÆLK), skummetMÆLKspulver, karamelliseret sukkersirup, emulgatorer (E322, E471, E492), stabilisatorer (E410, E412, E420), ÆGGEhvidegranulat, ÆGGEblommepulver, aromaer, salt, hævemidler (E334, E500). Kan indeholde spor af soja, mandler, hasselnødder og sennep.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourGlucose syrupEggSaltPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Knorr Fiskebouillon Knorr | 318 | 8.6 g | 18 g | 24 g |
| Patak's Pappadums Patak's | 319 | 21.4 g | 58.1 g | 1.5 g |
| Patak's Pappadums Patak's | 319 | 21.4 g | 58.1 g | 1.5 g |
| Patak's Pappadums Patak's | 319 | 21.4 g | 58.1 g | 1.5 g |
| Patak's Pappadums Patak's | 319 | 21.4 g | 58.1 g | 1.5 g |
| Patak's Pappadums Patak's | 319 | 21.4 g | 58.1 g | 1.5 g |
| Patak's Pappadums Patak's | 319 | 21.4 g | 58.1 g | 1.5 g |
| Blomsterhonning Salling ØKO | 320 | 0.5 g | 79 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5715091000093. License: ODbL 1.0 (Open Food Facts). Source record dated July 21, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.